Laserfiche WebLink
E <br />':0K <br />RESTAURANT HOOD a DUCT SYSTEM <br />AIR EXHAUST <br />AWAYFROM <br />ROOF <br />IO FT. TO ADJACENT / <br />BUILDINGS, LINES, C <br />PROPERTY <br />AIR INLETS. <br />RAIN <br />SHIELD <br />free, <br />air flc <br />a1 1C <br />0, i 'vRILTV STORIED <br />BUILDING <br />I <br />O—Q' <br />1\1 Ix <br />18"GA.STE <br />20°'GA. <br />S� STAINLE <br />rN)v <br />h 40" <br />_y <br />Q ?: <br />DUCTS14AFT: Ior2 hour NON-COMBUSTIBLE ffreroled yqr <br />w a> cs shown in UL BUILDING AIATERIALSDIRECTORY <br />J SEE PACE 4 FOR ACCEPTABLE DESIGNS. <br />6°AIR SPACE MINIMUM (VENTILATED) <br />�IALL Ii00D ti DUCT JG!N1'S.9/JD SEAMS TO BE <br />o EXTERNAL GREASE TI61-:17 WELD. <br />�� — ---� PLASTERBOARD <br />MIN. e°VENTILATED AIR <br />18° — \ <br />HOOD <br />AUTOMATIC FIRE EXTINGUISH!NG SYSTEM <br />IN HOOD AND OVERCOOKING DEVICES. <br />?.2"GA. STEEL. ON 1° MINERAL WOOL <br />INSULATION WIRE MESII REINFORCED. <br />m <br />