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• <br /> Outwash Forest 0.000 <br /> Outwash Pasture 0.000 Post-developed areas, • <br /> Outwash Grass 0.000 <br /> Wetland 0.000 100% roof area 4111 <br /> Green Roof 0.000 • <br /> User 2 0.000 <br /> Impervious 0.760 i <br /> Subbasin Total 0.760 5 <br /> • <br /> *************************LINK DATA......,:...............+**_..,:.> • <br /> SCENARIO: PREDEVELOPED • <br /> Number of Links: 0 - <br /> i <br /> ....****..*......*"******LINK DATA.........*.....*..*...*........ <br /> • <br /> SCENARIO: POSTDEVELOPED . <br /> Number of Links: 1 <br /> • <br /> • <br /> Link Name: New Structure Lnkl <br /> Link Type: Structure • <br /> Downstream Link: None • <br /> Prismatic Pond Option Used • <br /> Pond Floor Elevation (ft) : 78.12 <br /> Riser Crest Elevation(ft) : 83.35 • <br /> Max Pond Elevation (ft) : 90.00 <br /> Storage Depth (ft) : 5.23 • <br /> Pond Bottom Length(ft) : 28.5 <br /> Pond Bottom Width(ft) 11.0 <br /> Pond Side Slopes(ft/ft) : L1=0.00 L2=0.00 W 1=0.00 W2=0.00 <br /> Bottom Area(sq-ft) : 314. • <br /> Area at Riser Crest El (sq-ft) : 314. a <br /> (acres) : 0.007 <br /> Volume at Riser Crest(cu-ft) : 1,640. • <br /> (ac-ft) : 0.038 • <br /> Area at Max Elevation (sq-ft) : 314. <br /> (acres) : 0.007 <br /> Vol at Max Elevation (cu-ft) : 3,756. Vault and control structure • <br /> (ac-ft) : 0.086 • <br /> Massmann Infiltration Option Used dimensions and elevations <br /> • <br /> Hydraulic Conductivity(in/hr) : 0.00 <br /> Depth to Water Table(ft) : 100.00 HIP <br /> Bio-Fouling Potential : Low <br /> Maintenance :Average or Better <br /> Riser Geometry i <br /> Riser Structure Type :Circular • <br /> Riser Diameter(in) : 12.00 <br /> Common Length (ft) :0.000 i <br /> Riser Crest Elevation :83.35 ft <br /> i <br /> Hydraulic Structure Geometry <br /> • <br /> Number of Devices: 2 <br /> • <br /> ---Device Number 1 -- • <br /> Device Type : Circular Orifice <br /> Control Elevation(ft) : 78.12 • <br /> Diameter(in) : 1.33 <br /> Orientation : Horizontal • <br /> Elbow : No <br /> • <br /> ---Device Number 2--- • <br /> a <br /> • <br /> a <br /> a <br />