Laserfiche WebLink
4 SNOHOMISH <br /> • <br /> -' HEALTH DISTRICT <br /> WWW.SNOHD.ORG Equipment List <br /> Facility name 3).0-•^s <br /> List all food service equipment, including make and model numbers. Examples include, but are not limited to, <br /> refrigerators, sinks, stoves, ovens, steam tables, blenders, ice machines, ventilation hoods, and all countertop <br /> appliances. If make and model number cannot be found, a picture of the equipment is required. The item <br /> numbers on this list must be the same as the item numbers for the equipment on the floor plan. <br /> All equipment ID numbers must correspond to location on floor plan. Equipment must be commercial grade <br /> and meet American National Standards Institutes (ANSI) standard (NSF, ETL or UL Sanitation listed). Only <br /> one item per line. <br /> Sample Equipment List <br /> ID# Kind of equipment Make Model # <br /> 1 Refrigerator 8'x8'walk-in ACME R-789WI. <br /> 2 Ice machine GAPP IM-987 <br /> 3 Rice cooker ACME CR-543 <br /> 4 3-compartment dish wash sink(with 2 drainboards) ACME _.. S-3CWD <br /> Cl The equipment list is included on floor plan. <br /> Item All NSF Brand Model <br /> 1 3 Compartment Sink Steelton 18 Guage <br /> 2 Prep Sink Steelton 18 Guage <br /> 3 Hand Sink Regency Walled <br /> 4 SS Table w Shelf '"4 Regency 18 Guage <br /> 5 Upright Refreg Avantco SS-1R-HC <br /> 6 Upright Freezer Bev Air 231-15-1G <br /> 7 Deli Case Avantco DLC47-HC-S <br /> 8 Sandwich Prep Avantco SS-PT-HC <br /> 9 Espresso Machine Franke A800 <br /> 10 Bunn Bunn ITCB-DV <br /> 11 Egg Station Antunes ES-604 <br /> 12 Waffle Iron Waring WW-250X <br /> 13 Panini Grill Waring WPG300 <br /> 14 Toaster Waring WTC708 <br /> 15 Milkshake Mixer Waring WDM240 <br /> 16 Vitamix -BarBoss Vitamix 34013-TG-2 <br /> 17 Grease Trap 20GPM Zurin Gt2700 <br /> Environmental Health Division <br /> 3020 Rucker Avenue, Suite 104■ Everett, WA 98201-3900 ■ fax: 425.339.5254 a tel: 425.339.5250 <br />