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WRITTEN DIMENSIONS ON TH15 ORAWINS SHALL HAVE PREOEDENCE OVER SLPLEO DIMENSIONS. <br />LONTRAOTOR SHALL VERIFY ALL DIME+SIONS, CONDITIONS, ETC. PERTAINING TO THE WORK <br />BEFORE FROGEEDIN6. THE OHNIER MUST BE NOTIFIED OF ANY VARIATIONS FROM TIE <br />DIMENSIONS AND/OR CONDITIONS SHOWN ON THESE D IIN65. ANY SIKH VARIATION SHALL BE <br />RESOLVED BY THE OHBER PRIOR TO PROLE®INS WITH THE WORK, OR THE CONTRACTOR SHALL <br />ACCEPT FULL RESPONSIBILITY FOR THE COST TO RECTIFY SAME. <br />PLAN 1-158 <br />PLAN 1-718 <br />PLAN IT5B <br />PLAN 1718 <br />20--0" 20L0" 201-011 <br />201_O" <br />5'-II' <br />L 14'-111 <br />TOP OF HINI <br />AT MAIN FLOOR <br />TO BE AT W-O" 3050 S.H. <br />6050 <br />XO 5LDR. <br />UNLESS OTHERw15E <br />I <br />NOTED <br />1 <br />II�z <br />II <br />II <br />II <br />Ilryg <br />ll <br />POCKET <br />b,�- <br />OFFICE <br />�Nl <br />-1 <br />H.S. <br />WALL LINE ABV. <br />�Ti <br />ry+b <br />ry+b <br />GREAT <br />ROOM w <br />SAME SHEAR DESIGN, <br />PAN FRAMING AND PLAN <br />FOR q EADER5, H <br />BEAMS AND <br />DETAIL NOTES AS PLAN 1858 <br />UNLESS OTHERWISE <br />NOTED <br />POWDER <br />POST LOCATIONS, SEE <br />O <br />O <br />O <br />Kp�� <br />ZV�Z <br />SHEET A -'I <br />2'-I L. <br />FAN <br />�VTO SE%l <br />50 GFM <br />N <br />KITCHEN <br />PAN. <br />O <br />m <br />a <br />NS_5 <br />H.5. <br />GAB <br />Ll <br />D --- <br />o <br />D <br />I <br />IDE <br />SWINDOWS <br />END UNITS <br />ONLr. rm. <br />° <br />II <br />Q <br />13 00 <br />zo <br />d <br />I <br />d <br />to <br />OV <br />II <br />�5°0 o p <br />Q <br />Jl <br />II <br />II <br />4' 5'-6" <br />4. <br />2'-7" <br />0. <br />no <br />Y <br />ROOM <br />tV <br />N <br />H5. <br />O <br />050 S.H. -OI <br />v <br />OUTSIDE '�'J - <br />OUi51DE <br />OUTSIDE <br />LOUTSIDE <br />CONDENSER <br />CONDENSE <br />CONDENSER <br />CONDENSE <br />-4o <br />COVERED 2650 <br />WALL LINE ABV_ <br />DECK 6L5. DR. <br />— — — — — — — — — — — — <br />rvWD <br />S.GJ <br />--------- <br />+36" GUARDRAIL <br />I <br />I I I <br />I <br />I I I <br />6050 XO 51-DR. <br />W/ 6016 PIG. ELK I <br />(S.c-) I <br />I <br />2--0- <br />I I I <br />5'-b" 5'_a„ <br />20'-0" <br />PAN <br />NOTES <br />ALL EXTERIOR WARM WALLS TO BE <br />2 X 6 STUDS a 161,, O.G. TYPICAL. <br />ALL INTERIOR WALLS TO BE <br />2 X 4 STUDS ® 16" O.G. TYPICAL. <br />ALL HEADERS TO BE 4XIO DF#2 <br />UNLESS NOTED OTHERWISE. <br />FUR -OUT HEADERS TO MATCH 2 X 6 <br />WALLS. <br />SOLID BLOCKING UNDER ALL BEARING <br />WALLS, <br />TUB/SHOWER UNITS SHALL HAVE FIRE <br />BLOCKING, BETWEEN WALL STUDS AND <br />WATERPROOF SURROUNDS TO +-!2" <br />FROM DRAIN, GLAZING, INCLUDING <br />WS WITHIN +7 <br />2 WINDO" OF DRAIN, <br />SHALL BE SAFTEY SLA05. SHOWER <br />ROW IS LIMITED TO 1.75 SALMIN. <br />LlmOENL7 <br />_--_-- <br />BEARI NO ABOVE <br />FLOOR LINE ABOVE <br />PT. LD." <br />POINT LOAD A BOVE <br />ABV. 4 <br />MULTIPLE 2x STUDS <br />® POINT LOAD <br />5MOKE DETECTOR <br />Q <br />I IOV INTERGONNEGTED <br />W BATTERY BACK-UP. <br />PER IRG 514 <br />O <br />CARBON MONOXIDE DETECTOR <br />PER RG 515 <br />EXHAUST FANS LARGER THAN 50CFM MAY Be <br />LATER NOTES: <br />CONNEGTBD TO 4" SMOOTH WALL VENT PIPE <br />-AL <br />IF RUNS DO NOT EXCEED 20' IN LENSTH. <br />THE MINIMUM 51ZE OF FLEX DUCT 15 5' <br />LATERAL DESIGN PREPAREp Br <br />DIAMETER WITH A MAXIMUM RUN OF 15' <br />UPSTATE ENOINEERIN6. SEE 5-5HEET5 <br />COMBUSTION AIR REOu1RED POR ALL <br />FOR ADDITIONAL NOTES AND DETAILS <br />PUEL BURNINS APPLIANCES <br />SMOKE DETECTORS SHALL BE INSTALLED <br />NOT LESG THAN 3 FEET HORIZONTALLY <br />FROM THE DOOR OR OPENING OF A <br />BATHROOM THAT CONTAINS A TUB <br />OK 5HOWER PER R514 <br />IONIZATION SMOKE ALARMS: <br />SHALL NOT BE INSTALLED LE55 THAN <br />20' HORIZONTALLY FROM A PERMANENTLY <br />INSTALLED COOKING APPLIANCE. <br />IONIZATION 5MOKE ALARMS WITH AN <br />ALARM BLENCINS 6WITCH SHALL NOT <br />BE INSTALLED LESS THAN 10' HORIZONTALLY <br />FROM A PERMANENTLY INSTALLED COOKING <br />APPLIANCE <br />PHOTO ELECTRIC SMOKE ALARMS, <br />SHALL NOT BE INSTALLED LESS THAN 6' <br />HORIZONTALLY FROM A PERMANENTLY <br />INSTALLED COOKING APPLIANCE PER R514 <br />SEE SHEET Arb.1 <br />FOR RIGHT SIDE <br />OF BUILDINO <br />SEE GENERAL NOTES SCALE. 1/4" = 1'-0" <br />W <br />� <br />H <br />x" <br />z <br />W <br />Wj <br />�1 <br />lz <br />r� <br />g <br />m <br />� <br />s <br />a <br />00 <br />r <br />-AZ <br />z <br />o� <br />O <br />O <br />p <br />I <br />NQ <br />rc <br />6 <br />W <br />N <br />� <br />Q <br />O <br />K <br />� <br />0 <br />l� <br />L <br />Q <br />data: <br />parmft: <br />10-6-22 <br />revisions: <br />5-20-24 <br />drawn by <br />chacicad <br />�by: <br />LMD <br />MWJ <br />SHEET <br />A6 <br />A10 <br />