3625 BROADWAY SONIS KITCHEN 2025-01-03

SECTION 3-SYSTEM COMPONENTS R-W2 Restaurant Fire Suppression Manual R-162 Restatrant Fire Suppression Manua! SECTION 4-SYSTEM DESIGN UL EX3470 ULC EX3470 UL EX3470 ULC EX3470 2014-SEP-01 REV.11 PAGE 4-1 PAGE 3-12 REV.11 2014-SEP-01 IN-LINE BURST DISC ASSEMBLY(MANIFOLDED NOZZLE AIMING DEVICE SYSTEM DESIGN GENERAL INFORMATION SYSTEMS ONLY) The Nozzle Aiming Device(Pan No.439877) is available to TheANSUL R-102 Restaurant Fire Suppression System may be 1.Nozzles must be located 2-8 in.(51-203 mm)into the center The inTlne burst disc assembly Is required to eliminate the properly aim each nozzle to the correct aiming Point.The device used on a number of different types of restaurant ceokirtg appl- of the duct opening,discharging up.See Figure 4-1. siphoning of the agent up the pipe during extreme temperature clamps to the nozzle and emits a small laser light that reflects on antes and hood and duct configurations.The design information variations.In addition to elirrinating the siphoning effect.the the surface that It is aiming at.The nozzle can then be totaled to listed in this section deals with the limitations and parameters Common in-fine burst disc assembly eliminates the possibility point at a predaut alined aiming point and titan lightened to fold of[his pre-ongineared system.Those individuals responsible of one or more individual discs located in Ole tank adaptor from that angle.The aiming device adaptor attaches to the nozzle. for the design of the R-102 system must be trained and hold a failing to burst.The assembly consists of a stainless steel body The shipping assembly consists of the aiming device and the current ANSUL certificate In an R-102 training program. which houses the burst disc.When utilizing this assembly In a adaptor. The R-102 and the PIRANtIA systems use compatible agents mantfolded system,it Is necessary to modify(remove)the burst and components,therefore, they may be used together for disc located In all of the R-102 tank adaptors In the system.The Cooking appliance, hood, and duct protection.The primary in-line burst disc assembly is to be mounted as close to the tank 01�, AUlOMAN Release can be either an R-102 or a PIRANHA outlet as possible.After system discharge,the assembly must AUTOMAN Release and can actuate up to two additional R-102 ADPI be disassembled and a new burst disc installed. (PVAT OR ARN0.+39875) or PIRANHA Regulated Actuators. In systems utilizing a 101 Pan No. Description • N022LE remote release.any combination of the maximum number of tsu-aaT mm) 4 ARYNG regulated actuators can be used. I 416970 In-Line Burst Disc Assembly PEVICE 417911 Burst Disc(Pack of l0) , (PANT NO. FIGURE 3.36 Both systems must actuate simultaneously. .i 561zes) WON Each system must be designed and installed per its appropri- FIGURE 4.1 56w. _ ate manual.h, f9 mot STAINLESS STEEL BRAIDED ACTUATION HOSE •Adjacent appliances requiring protection must be protected 2.In installations where a UL listed damper assembly is ;) The Stainless Steel Actuation Hose is used to connect the actu- with[lie same type of system, either R-102 or PIRANHA, employed,tie duct nozzle can be installed beyond the 8 anon I'me compression tees between each pneumatic actuator. unless the center-to-cenlet spacing between the adjacent in.(203 mm)maximum,to a point just beyond[he damper -I R-102 and PIRANHA nozzles is no less than 36 in.(914 rnm). The hose has the same thread, 7116-20,as the BWngs.The assembly that will not interfere with the damper.Exceeding When appliances are protected with R-102 nozzles, the the maximum of 8 in.(203 mm)in this way will not void the actuation hose allows-flexibility between the AUTOMAN and i hood and connecting duct above those appliances cannot be each regulated actuator. protected with PIRANHA nozzles. UL fisting of the system. s 3,Previously listed three flow number and five flow number Hose Mixing systems in a common plenum is not allowed. u li duct protection detailed in earlier published manual(Pad No. _ ___ Part No. Length Ca One of the key elements for restaurant fire protection is a correct 418087-06)can also still be utilized. jl E 31809 16 in.(406 rum) W16.20 x 7116-20 Females system design.This section is divided into 10 sub-sections: �. 32335 201n.(50B mm) 7116-20 x 7116.20 Females Nozzle Placement Requirements,Tank Quantity Requirements, DUCT SIZES UP TO 50 IN.(1270 mm) �1• °``° 32336 24 In.(610 mm) 7116-20 x 7116.20 Females 430815 42 in.(1067 mm) 7116-20 Female x 114 In.NPT Actuation and Requirements, Gas ctio Requirements,Distribution PERIMETER!161N.(406 rum)OIAIvE'fER Male Piping Requirements, Detection System Requirements, Manual Pull Staten Requirements, Mechanical Gas Valve •One iW route=one flow number RED. EOF&1RSr / Requirements, Electrical Gas Valve Requirements, Electrical .50 in,(1270 mm)perimeter maximum -DrSGh'ORETOWARDSJ Filling ADAPTOR(PART NO.417Nn) Part No. Description Switch Requirements, and Pressure Switch Requirements. ,18 In.(406 mm)diameter maximum FIGURE 3-34 31810 Male Elbow(7116.20 x 114 In.NPT) Each of these sections must be completed before attempting °°rsa any installation.-System design sketches should be made of all pUCT SIZES UP TO 10o IN. 2540 mm) 31537 Mae:Tee 20 X 118 x 7 ale N x 1!4 in.NPT) aspects of design for reference during installation. 114 IN.CHECK VALVE 475371 Tee(7116.2D x 118 in.Male NPT x 1!8 In.Female NPT) P 9 0 PERIMETER!32 IN. 812 mm)DIAMETER 32338 Male Straight Connector(7116.20 x 114 in.NPT) NOZZLE PLACEMENT REQUIREMENTS One 2W nozzle=two flow numbers The 114 In.check valve(Pan No.25627)blocks the Dow of 25627 114 in,Check Valve actuaden gas from the actuator that was actuated to the ac[u- This section gives guidelines for nozzle type,positioning,and 100 In(2540 mm)perimeter maximum ator(s)that was net actuated.This prevents actuation gas from quantity for duct,plenum,and Individual appliance protection. 32 in.(812 mm)diameter maximum escaping front an open actuator which may have had the car- This section must he completed before determining tank quan. bridge removed. Thus-z° mes° FIGURE 3-37 tity and piping requirements. The chart below shows the maximum protection available from each duct nozzle. CHECK VALVE WART NO.2"") Duct Protection-Single Nozzle 3.0 Gallon 1.5 Gallon AGENT DISTRIBUTION HOSE AND RESTRAINING CABLE All duct protection is UL listed without limitation of maximum duct Description System System KIT - length(unlimited length).This includes at varieties of ductworks 2W Nozzle Maximum Maximum The Agent Distribution Hose and Restraining Cable Kit(Part both horizontal and vertical including ducts that run at angles to 100 in.(2540 mm) 100 in.(2540 mm) \ No.435982)consists of a 5 it(1.5 m)long Agem DWribu Lion the horizontal and ducts with directional bends. Perimeter Perimeter Hose,a 3 ff(0.9 m)long Restraining Cable,and a Restraining Note: Ducts Irom d h multiple hoods connected to a common y Cable Hardware Package.The Agent Distribution Hose can be p 1W Nozzle Maximum Maximum v+in++m om. / utilized with casleted cook'Ing appliances with Castered SUP- �ductwork must be protected in compliance with NFPA 96 and 50 In.(1270 mm) 50 in.(1270 mm) all local codes. Perimeter Perimoter wmml \ �lsi mm) ports found in commercial kitchens.The hose allows for move- different duct nozzles depending on the ment of the apptanee for cleaning without having to disconnect The R-102 system uses any fire suppression system discharge piping. size of duct being protected. FIGURE 8�35 Note:The Agent Distribution Hose is authorized for use with only UL Listed ANSUL Wei Chemical Restaurant Fire Suppres- skin Systems.