3625 BROADWAY SONIS KITCHEN 2025-01-03

R-102 Restaurant Fire Suppression Manual SECTION 4-SYSTEM DESIGN SECTION 4-SYSTEM DESIGN R-i02 Restaurant Fire Suppression Manual Ul EX3470 ULC EX9470 UL EX3470 ULC€X3470 2014-SEP-01 REV.11 PAGE 4-67 PAGE 4-68 REV.11 2014-SEP-01 DISTRIBUTION PIPING REQUIREMENTS(Continued) DISTRIBUTION PIPING REQUIREMENTS(Continued) Distribution Piping Requirements-3.0 Gallon System Distribution Piping Requirements-6.0 Gallon Manifolded LE.3e)Fof STARIPING OF UST RANCHU FT P 9 tl nAii� •5 ml FROM START OF FIRST BRANCH LWE 1.The maximum length between the start of the first branch SUPPLY``/ System TO START OF LAST BRANCH LINE line and the start of the last branch line must not exceed TEE As an option to piping two 3.0 gallon tanks separately,two 3.0 24 II 7.3 in).When the supply line is Split.,the combined( up gallon tanks can be manifolded together to share a common total of bdfi fags of the supply line(from the steel of the agent distribution Ilne:.Only.3.0 gallon tanks connected to the I first branch tine to the start of the bast branch line)must not `\ same regulator can be manifofdad.The following requirements i exceed 24 ft(7.3 m).See Figure 4-134. 0 �LEGSLENGTH EE GTTHHIOF \ must be met when manifolding: START of LA^i 2.The total length of all branch lines must not exceed 36 ft LNe MUST NOT a BRANCH LINES 1.All piping must be 318 in.Schedule 40. BRANCH LWe (10.9 m).See Figure 4-134. EXCEED 24 F 171In) 0 !� 3.Use a 318 in.union to conned the tank adaptor to the 318 in, 2.See Figure 4-136 for tank connections. S.The length of supply tine piping between the start of the first p supply line, � 4.A maximum of two nozzles are allowed par duct branch line. w l,n,,,F N Lln rl r branch bile and the start of the last branch tine must not P - exceed 24 It Q.3 m).See Figure 4-135.When the supply 5.The requirements of the following table must not be tine is split,the combined total 0f both legs of the supply .j exceeded: line(from the start of the first branch line to the start of the 21"1 rlOzzLEsI IN last branch line)must not exceed 24 It(7.3 m N). / � ozztE OLLLE 4.The combined length of all branch lines must not exceed 36 it(10.0 my See Figure 4-135. 5. A maximum of 22 flow numbers are allowed. ®®® r:ozztE E 6.The requirements of the following table must not be IN / exceeded. M=LE �A NOIILE 112N NOJmc N s9 y Otn>' t t8n.GH LINE W 9eLD) r i COMDINED LENGTH MUST 'z D NOT EXCEED ae FT(10.9 m7 FIGURE 4-139 z PLow nppunmce NOznE ' (BRANCH LINES IN DOLD) COMBINED LENGTH MUST NOT EXCEED 36 ET(10.9 mt FIGURE 4-135 3.0 GALLON SYSTEM / 6 Duct Plenum Appliance .0 GALLON SYSTEM Requirements supply Line_ Branch Line Branch Line Branch Line Dud Plenum Appliance Pipe Size 318 in. 3/8 in. 318 in. 318 in. Requirements Su Line Branch Lute Branch Line Branch Line Maximum Length 40 it 8 it 4 it 12 it Pipe Size 316 In. 318 in. 3/8 in. 3/6In. (12.1 m) - (2.4 m) (1.2 m) (3.6 m) Maximum Length 32 fi 8 it 4 It 12 it Maximum Rise 6 it 4 ft 2 it 20 (9.7 m) (2,4 m) (1.2 m) (3.6 m) (1,8 m) (12 m) (0.6 m) (0.6 m) Maximum Rise 6 ft 4 it 2 it 211 Maximum 90e 9 4 4 6 (1.8 m) (1.2 m) (0,6 m) (0.6 m) Elbows Maximum 90' 8 4 4 6 Elbows Maximum Tees 1 2 2 4 Maximum Flow 11' 4 2 4 Maximum Tees 2 2 2 4 Numbers Maximum Flow 22 4 2 4 Numbers -E¢apik- . 1.Tawiv¢rf¢w nurrzbers nre n11WmA In any one tmk b,dad and pleman pdedim,Wy. t 2 TwalVa blow numbers ere aA-d Alh any ma lank lv%,anfy 1-11¢ epplianca nozzles. E 9.Twd�e IoW rWmhery qre nll¢wM wllh any dta,onk using anfy lhieadbw el>!al?ncn nmzl90. t Spacla3lnsuueUenx I 5.awNve flow rn,mbara era allmvad wl,an lour Dean Induslrles GTI Gns F,ysra ere pro,eGeJ at tow prmlmlly as shown In F10tlre tls6 an Vag¢F92.The dbchm0e plRlr,O mud be s shown In Flyu,e�c�nn Va9e A32_ I 2.Fm�analn McehrraLl'c eppllra,lohs,115}Imo rwmben are sll¢wsA when vslrg a combNrallan 11 orte ZW tluG mule,oho tlNJ aNG,oc,aflc pradpluior nmzle, orre IN danurn nouie,"d lour tv,¢-Ibry epp.......A's.Cnntxd the Apjolralkns Engln-wg Dvpartmonl br u"d .l nlnnnaHam_