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1302 100TH CT SE 2025-01-30
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1302 100TH CT SE 2025-01-30
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Last modified
1/29/2025 10:41:12 AM
Creation date
1/28/2025 2:09:11 PM
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Address Document
Street Name
100TH CT SE
Street Number
1302
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STEP 4 - Measure the liquid line temperature _ <br /> and pressure at the outdoor unit's service valve. <br /> Measured Liquid Line Temp = ° F <br /> Liquid Gage Pressure = PSIG _ <br /> Final Subcooling Value= ° F <br /> 000 <br /> STEP 5 - Use the final subcooling value, refriger- Table 14.2 <br /> ant temperature and pressure from STEP 4, to <br /> determine the proper liquid gage pressure using R-410A REFRIGERANT CHARGING CHART <br /> Table 14.2. LIQUID FINAL SUBCOOLING(OF) <br /> TEMP 8 1 9 10 1 11 1 12 1 13 1 14 <br /> (OF) LIQUID GAGE PRESSURE(PSI) <br /> Example:Assume a 12° F Final Subcooling 55 179 182 185 188 191 195 198 <br /> value and liquid temp of 9W F. 60 195 198 201 204 208 211 215 <br /> 65 211 215 218 222 225 229 232 <br /> 70 229 232 236 240 243 247 251 <br /> 1. Locate 12° F Final Subcooling in Table 14.2. 75 247 251 255 259 263 267 271 <br /> 2. Locate the Liquid Temperarature (90° F) in 80 267 271 275 279 283 287 291 <br /> the left column. 85 287 291 296 300 4 309 313 <br /> 3.The Liquid Gage Pressure should be ap- 90 309 313 318 3 327 331 336 <br /> proximately 327 PSIG. (This is the shown as 95 331 336 34TO 346 351 355 360 <br /> the intersection of the Final Subcooling column 100 0 365 370 376 381 386 <br /> and the Liquid Temperature row. 381 386 391 396 402 407 413 <br /> 110 407 413 418 424 429 435 441 <br /> 115 435 441 446 452 458 464 470 <br /> 120 464 470 476 1 482 488 495 501 <br /> 125 495 501 507 514 1 520 527 533 <br /> From Dwg.D154557P01 Rev.3 <br /> Special subcooling for application with TEM6 AH <br /> Outdoor Unit Model No. Indoor Unit Model No. Subcooling <br /> 4TWX5024N 1 TEM6AOC36H31 13° <br /> 18-BC108D1-1 B-EN 19 <br />
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