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C r i ie t cate of <br /> EVERETT <br /> Occ <br /> WASHINGTON - upancy <br /> Note to Applicant: <br /> This certificate applies strictly to those portions of the structure listed below.A performance bond may be <br /> required in conjunction with the issuance of this permit. <br /> At: 1410 SEINER DR SUITE 103 Permit Number: B2209-019 <br /> Owner: EVERETT PORT OF <br /> PO BOX 538 <br /> EVERETT, WA 98206 <br /> Tenant: SOUTH FORK BAKING CO <br /> Occupancy Load: 30 Area: 1,161 SF <br /> Occupancy Group: B No.Stories/Floor Number: 1 <br /> Const.Type: B Basement: NO <br /> Automatic Sprinkler System Required: YES <br /> THE 1252 SF TI FOR SOUTH FORK BAKING COMPANY HAS BEEN INSPECTED AND APPROVED AS COMPLYING <br /> WITH PROVISIONS OF THE EVERETT MUNICIPAL CODE AND STANDARDS REGARDING CONSTRUCTION AND <br /> DEVELOPMENT AS REQUIRED BY THE 2018 INTERNATIONAL BUILDING CODE,AND HAS MET CONDITIONS <br /> SET IN THE ENVIRONMENTAL REVIEW PROCESS. <br /> Issued February 8, 2024 <br /> BUILDING OFFICIAL <br /> ony Lee <br /> This certificate shall be posted in a conspicuous public place and shall not be removed, mutilated, or <br /> obscured and shall be maintained in legible condition at all times. Any change of occupancy may require a <br /> new certificate. Contact Everett Permit Services at PermitServices@everettwa.gov or 425-257-8810. <br />