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�—ao�9�S <br /> ! ' <br /> , <br /> SNOHOMISH January 30, 1981 <br /> H EALTH <br /> UISTRICT <br /> Counhouse Go-N-Joy Foods <br /> Everetl.lVashinglon 9B2D7 �q300 Greenwood AvenUe North <br /> Arna Cotle 206 259-9440 <br /> Seattle, Washington 9813 <br /> Re: License Request Go-N-Joy, 21st and Broadway, <br /> Everett, Washington ' <br /> ��ARIS NYhTT.�hD..�d F M. <br /> N<�+rn Olrrzer <br /> OAVIDA.STOCKTON,MP.A. De'dT Slr� , <br /> Ne:uM1rt R[ti�l1^.I • <br /> D151pC0U\TYeCRi completeeplan�reviewfofuanrestablishment prior tot a <br /> S�o�om�=^ construction or remodeling. For such a plan review <br /> CITiESAN�TOWNS this department requests a detailed setuifinenteusedts <br /> �,�����o� containing the establishment layout, eq p <br /> e„" along with a plumbing, lighting and finish schedule. <br /> Dn�mpmn <br /> `°"`"" Also required are the specifications on equipment o <br /> Evnr!i <br /> co'°B.' be used. <br /> Gnmu f�m <br /> moe. <br /> `""��`�`"� your plans must be approved before licenses or permits <br /> iy�o.o..a <br /> IJB��]Y�II! <br /> No�.o. can be obtained. Please submiC these plans to e <br /> Nour�n�rie�nce gnohomish Health Distriet, Food Sanitation Program, <br /> IAu����eo - <br /> `^`"""" Room 102, Courthouse, Everett, Washington 982 • <br /> 5,.,.�oa <br /> 5 W Ien <br /> KooCH� <br /> Very truly yours , <br /> Ken DeLeone <br /> Environmental Health Specialist <br /> KD; sei <br /> cc : ldashington State Liquor Control Board <br /> ✓City of Everett Building Department <br />