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��l/ SNOHOMISH ENVIRONMENTAL HEALTH DIVISION <br /> � HEALTH 3020 Rucker Avenue, Suite 104 <br /> DISTRICT Everetl, WA 98201-3900 <br /> 425.339.5250 FAX: 425.339.5254 <br /> DeaUHard ol Hearing 425.339.5252 (TTY) <br /> Healfhy Lilestyles, Healfhy Communities <br /> April IR, w00G � O r_u� - UC � <br /> lU � <br /> '1'icc liamblet <br /> 'l�ully's Coff'ce <br /> 3100 Airport Way Suuth <br /> Scattic. �1'A 98134 <br /> Subject: Proposed. l�ully's L�ucing C'uf�ee, 3003 �1'. Casina Rd. [3uilding �10-021, Everett <br /> Dcar �-Ir. liamblct: <br /> Your plans havc bccn rccci�c�: ho��c��cr thc plans c:mnot bc appru��cd as submittcd. The <br /> loLoa�ing information is nccdcd prior to Curthcr pl.m rc��iew. <br /> I. ll�c menu submitted includes only be�•erages. E3ased upon the equipment included on the <br /> cyuipmcnt list (soup ���armcrs, toaster ovens, rcGigcratcd bukcry cases) it appears that soups, <br /> pastrics, and possibly sandwiches will also be mcnu items. Subntit a revised complete and <br /> accurutc mcnu. <br /> 2. If soups anJ sand�vichcs arc tu be included on tlie menu then a description of the food <br /> prcpar�tion process (IiACCP) for these items must be submitted. The example must include <br /> ���hat ��ill be Jone �vith any Iett over soups. An example HACCP is enclosed. <br /> 3. No dry storage arca is indic;ued on the tloor plan. A dry storage area must be identified. <br /> 4. :\II li�od service cquipmcnt must be listed by the National Sunitation Foundation (NSF) for <br /> its intended usc. The Vollrath suup warmer, modcl #72021, was not found in die current NSP <br /> or equi��alcnt listings. This equipment must be replaced with NSP or equivalent listed <br /> cquipmcnt or documentation must be submitted which demonstrates NS� equivalency. <br /> biamdacwrcr names and model numbers for replacement equipment must be submitted. <br /> Originally submitted mnnufacturer numes and model numbers should be rechecked to assure <br /> the ir,l'urmatiun submitted is accurale. <br /> Pl�:uc nute th.0 prior to uperating permit issuance anJ appro��al to open the new facility, atter the <br /> Flcnith District plan rc�•icw process is completed and construction is finished, the Heald� District <br /> p�rmit application process must be completed and a preoperational inspection must be <br /> conducted. <br /> Plrasr contact mc if�ou ha��c an� yucstions. �I�� ot7ice number is �i25.339.�250. <br /> Sincerc <br /> 1 �� / /��� <br /> �_..-.' <br /> � Kubcrt A. liupp�: R.� <br /> f�mirontncntal�liral!h Spcci:ilist <br /> RI I!stn <br /> I{nclusurr: l:�amplc I1:\l'CP <br /> �r: �'it� nt'li��reu 13uildine Dcpurtmnnt <br /> �ri, \lullcn. IZ.S.. limimnmrntal 11c:ilth Speci;ilist <br /> ,` <br />