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wggested <br /> specifications . <br /> for <br /> \ � � I <br /> 1iE�Cl�GL f�itM <br /> F�ILT.W�f11?fE�{T <br /> ::i:!:cRAL FEQUIREMENTS CONTROL EOU!PMENT <br /> There shall be provided a Rarge Guard automatic fire The system shall be designed for automatic oper- <br /> extinguishing system for protection ol the kitche�hood, ation with provision for manual control. <br /> plenum,grease tilters, e�chaust ducl, and cooking Automatic operation shall be initiated by fusible <br /> appliances.ThesystemchallemployKarbaloyllaliquid metallic links or glass bulb links of temperature <br /> chemicalextinguishantwhichcoolsandinertswithsteam ratings in accordance with the requirements of <br /> as well as saponifying suAace grease.The system shall the above referenced instellation manual. <br /> be artanged to shut ott the source o(cooking heat 1 he links and glas, bulbs shall be employed in a <br /> automatically upon sysiems operation. system utilizing stainless steel cable and ball bear <br /> ing comer pulleys arranged for automatic tripping <br /> It s!�all be installed in accordance with the Underwriters' of the release mechanism. <br /> Laboratories. Inc. listing, as identilied by UL File No. FUEL GAS SHUT OFF <br /> EX2a58,and w�th NFPA Standard No.96 Vaper Removal <br /> from Cooking Equipment. A tuel gas shul off valve�f either the mechanical or <br /> C Y L I N DE RS eledrical solenoid rype shall be provided <br /> The mechanical ype shali be operated upon release of <br /> The cylinders shall be manutactured, tested, and ine eutinguishani iMo the piping system by means o1 a <br /> marked in accordance with DC�T Specification — pressure operated tripping device. <br /> 46250. ThecylindersshallbechargedwithKarbaloy' II Theeledricsolenoidtypesha�lbeoperateduponrelease <br /> and pressurized with a�r or nitrogen to 175 PSIG of theeutinguishaM intothe piping system by means of a <br /> (at 70`F) to ensure rapid discharge and eificient p�essurauperatedswitchandamanua�resetret2ywhich <br /> operation at tempera7ures as low as O�F. will prevent automa6c reopening of the valve after a <br /> All cylinders shail be equipped wiih suitable bracketing power failure. <br /> ro enable thrm to be securely mourted to the wall, ELECTRIC POWER SHUT OFF <br /> • �;LVES Shut oH of electnc power b cooking appliances shail be <br /> The cylinder valves shall be of heavy duty torged brass by means oi a pressure switch operated upon release ol <br /> and shall be of a design incorporating the tollowin�� Ihe ertinguishaM iMo the piping system,. II the eleclricai <br /> 4�atures: Pressure guage, ring nut for cylinAer loadexceedstheratingofthepressureswitch(15amps <br /> connection and separate aduating 115/230 volts AC)the switch shall be used to trip a UL <br /> control head. Iisted magnetic contactor oi appropriate rating. <br /> N071LES WANRANTY <br /> Noules shall be o1 the design;listed by the approval All materials fumished by the manutacturer are to be <br /> aulhorities for the purpose intended(dud noule,pienum guaranteed against defects in material or workmanship <br /> noule,and appliance nozzle)tor use with Range Guard for one year,from date o1 original purchase, excluding <br /> systems.Noulesshallbeprovidedwithpuretinioilseals damageresultingfromaccident, alte�ation, misuse, or <br /> to protect the orifices 1rom entry ol taeig�materials. abuse. <br /> Nou.les shall be located in accordance with the <br /> Instalfafion Manual as�eferenced by UL File No.EX2458. <br /> PIPING <br /> All pipe shall be standard weight (Schedule 40)Wadc ����r��IC t�tl�t.�h <br /> steel.Fittings may be malleable iron,dUdIIC IfOfl,SfQQI O! c a � r a �� i i e• o� . � � �i � . <br /> cast iron and may be o1 standard weight.Copper� ���mM'�K��^q <br /> or galvanized pipe or fittings shall not be used. P.O.Box 180 peveland, Onio 441 a7 <br /> Pipe shall be reamed and deaned befae assembly,and 12 i sl 52S-ssoo <br /> after assr,mbly, the entire piping system shall be blown <br /> out with ��ir or nitrogen betwe nozzlEs are installed. �^— <br /> Atl pipe n�ns shall be rigidly secured with suitable straps <br /> or hangers. <br /> ,:as% r:_r e-es iur�nMne � +s�� •nulorrnTie srniNr.ica conr or nr,araic�. <br />