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1 <br /> #� SNOHOMISH ENVIRONMENTAL HEALTH DIVISION <br /> HEALTH 3020 RuckerAvenue, Suite 104 <br /> DISTRICT Everett, WA98201-3900 <br /> 425.339.5250 FAX: 425.339.5254 <br /> DeaVHard of Hearing:425.339.5252 (TTY) <br /> Healthy Lilestyles, Healthy Communities <br /> April 6. 200�1 <br /> 13arry Sm lcs <br /> 10G0 NL 100°i <br /> Senttlr, WA 98125 <br /> Subject: Propased Quizno's, 2915 Colby Ave., Gvcrett <br /> Dcar Mr.Sarles: <br /> Your plans ha�•e been reviewed�vith the Rules and Re�;ulations of the State Board of Health,and witli thc policies <br /> of the Snohomish Health District. �'Vith the addition of'thc following,the plans are approved. <br /> L An indirect wastc is required Cor the food preparation sink, threc-compartmcnt sink, ice roachine, pop <br /> dispenser, walk-in reGigeration, and any equipment in whicli food is placed. <br /> 2. A reduced pressurc Uackflo�v prc��ention devue is requircd at the end of the copper water pipe serving the pop <br /> dispensing system prior to thc carbonation device. <br /> 3. \Vater heaters nmst be of sufficient sizc to provide ltot water to dish�vasher and/or scullcry sinks and at the <br /> same time providc hot water to a11 hand�vash sinhs. <br /> 4. Iiot water must Ue availaUle to all handwash sinks within 15 seconds. <br /> 5. Provide proper and adequate sneeze protection at the 1'ronl counter. <br /> 6. No model number �eas submitted fur the Vollrath �vanner cart item M32 on the equipment list. The model <br /> number for this unit must be submitted nrior to the preoperational inspection. <br /> 7. Plumbing must meet state and local codes. <br /> S. "1 i�c eentilation system shall Ue installed and operated to mee[applicable building, mechanical,and fire codes. <br /> A prcoperrtional inspectiun is required prior to operating permit issuance and approval to open far <br /> business. At the timc of inspcction the conshvction of the f'ood service estaUlishment tnust be complcte and all <br /> eyuipment must be in place. Incomplcte conswction may result in n S1d5.00 reinspectian fce. Contact the Faod <br /> Program of'tice a mi��imum uf one���eek in advance to schedule an appoiutment. This will ensure compliance <br /> with the Rulcs •md Reeulations ot'the State I3oard of Flealth for Paod Scrvice Sanitation. <br /> If there arc am�changes or additions to the appro��ed layout or eyuipment, tlte Snoltomish Health ilistrict must be <br /> nutilied prior to implementation ot the changes. <br /> Please contact me if you ha��e any qucstions. �ty office number is 425.339.5250. <br /> Sincerely. � , <br /> , <br /> � , � <br /> �_�2 rt:A. oppa. .. ., ��� <br /> Lnvironmental HealUf Spec�alist <br /> i � <br /> RAH/dmb <br /> ec: City ot G�•erett Duilding Deparunent <br />