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4813 EVERGREEN WAY EUROPEAN GROCERY AND BAKERY 2018-01-01 MF Import
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4813 EVERGREEN WAY EUROPEAN GROCERY AND BAKERY 2018-01-01 MF Import
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Last modified
10/10/2018 2:50:14 PM
Creation date
2/9/2017 4:37:14 PM
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Address Document
Street Name
EVERGREEN WAY
Street Number
4813
Tenant Name
EUROPEAN GROCERY AND BAKERY
Imported From Microfiche
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� ENVIF� MENTAL HEALTH pIVISION <br /> ��� SNOHOMISH 3020 RuckerAvenue, Suite 104 <br /> HEALTH Everett, WA 98201-3500 <br /> DISTRICT 425.339.5250 FAX: 425.339.5254 <br /> Deal/Hard of Hearing: 425.339.5252 (TTY) <br /> .l�nuary 26, 2010 -1 I� • r�% �� � '�'i/ 'S' ��' ✓��� - 023 <br /> _ �,.J �I£�'� �ver�-c�e n �.� <br /> J�1iJ 2 i LU1U ` � <br /> Niucl Bulon ............................ �+ZJ�c, n I .C,Qv <br /> i,��_ <br /> 22210 N� 170'�' Pl � i Y u�• t'JERF I ; <br /> Woodinvillc, WA 98077 <br /> -n��ne:;;mgiPualic Serv�c�� <br /> Subject: Proposed �tu�opean Natural I�ood Mart, 4813 Gvergreen Way, �vcrett <br /> Dear Sir or Mudam: <br /> Your product information has been received; howevcr the plans cannot be approved �s submitted. <br /> The f'ollowing information, notcd in the Ictter to you of December 23, 2009, is still nceded prior to <br /> furthcr pl�m revie�v. <br /> l. 7'he revised Iloor pl�n now includes an oven, item #1 l. What is the proposed use for this oven? <br /> 2. The product list submitled includes home stylc saluds. \�l�hat type of salads will these be �nd <br /> �vhere will these snlads be made? <br /> 3. No manufaclurer name and model number was submitted for the slicer item #10. The <br /> mamdacturcr �mme and modcl ntunber for the sli:,er must be submit[cd. <br /> 4. No manufsicturer name was submiued for the three-compartment sink. Tlie manufacturer name <br /> for this sink must be submitted. <br /> 5. IJo model mm�bcr was submittcd for the Lang oven item #1l. Thc modcl number for this <br /> cquipmcut must bc submiucd. <br /> 6. No mop sink is showi� on the Iloor pl�n. A mop sinl< is rec�uircd. Thc location of the mop sink <br /> must bc shown on thc floor pl�n. <br /> 7. All food service cquipment must be listed by the National Sanitation Powidation (NSr) for its <br /> intended use. 7'hc Gv�ms deli c�sc modcl #L'D-SSC item dt2, the �vans deli case model GD-G5C <br /> item #3, thc Pulse-Prigid Air Geczer model lt7'SCLGPCS-� item #>, and the True relrigerators <br /> model �tDD�9-49 itcros #6 a�;d �17 wcrc nol f'ound in thc current NSP or equivalent listings. This <br /> cquipmcnt must be replec�d with NSP or equivalent lislcd equipmeut or documcntation must bc <br /> submitted which dcmon:+lratcs NSr equivalency. Manufacturcr names and modcl numbers for <br /> repiaccmcnt equipmcnt a cquipment documenl�uion must be submitted. Originally submiricd <br /> manulacturcr names and model mnnUers should be rechecked to assure Ihe information submitted <br /> is accurate. <br /> S. "fhe finish schedule for ���alls, ceilings, counters and cabincts must be submitted. An examplc <br /> finish schedide w�as included in the plan rc��iew letter of November 3, 2009. <br /> 9. 7'he plumbing details or schedule must be submitted. An examplc plumbing schcdule was <br /> included in the pl�n rcvic��� Ieuer of Novcmber 3, 2009. <br /> ;"/i(, <br /> I\ <br />
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