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. i �i <br /> C-' <br /> Proposed Seup-n-Suds Restaurant <br /> June 2b, 19II4 <br /> Dage 3 <br /> 10) Adequate outside garbage faciliti.es must be provided. <br /> 11) The food service establi,hment must also comply with the <br /> City of Everett Building Department ' s requirements. <br /> 12) <br /> A. Should there be any major changes and/or additions to <br /> your plans , you must notify the Snohomish Health Di.strict. <br /> B. Before an operating permit can be issued, a pre-operational <br /> inspection of the completed facility is required. Please <br /> call our office in advance for the final inspection. <br /> C. An advance plan revie�o fee of $150, 00 was received on <br /> June 25, 1984. Your total review time was 4 hours. <br /> The balance of $30. 00 will be applied to your food <br /> establishment permit. <br /> Please don' t hesitate to call me if you have any qt:estions. <br /> Our office nu�ber is 259-9537. <br /> Very truly yours, <br /> �����ti�l�'Iti�����. <br /> � Trace� Driflot <br /> Environmental Health Specialist <br /> TD:jsf <br /> ! ✓cc: City of Everett Building Depart�ent <br /> � � � �� � � � � <br /> �� 'I'i ; 2 ���4 <br /> Cll'( OF EVFRETT <br /> li�sp��ction Dept. <br /> , <br />