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Boring Log <br />Pmject Name: <br />Proposed Mc7ona <br />( <br />Sheet ol <br />1 1 <br />Job No. I Log9ed by: Start Date: Completion Date: Boring No.: <br />8879 KME 8/24/99 8/24/99 B-4 <br />Drilling Contactor. �rilling Method: Sampling Melhod: <br />Associated HSA SPT <br />Ground Surface Elevation: Hole Completlon: <br />❑ Moniloring Well ❑ Piezometer � Abandoned, sealed wilh ber <br />�_ a $ surtace conditions: 2" Asphalt Concrete, 4" Crushed Base <br />No. $ t a m <br />N �$ I {M B�alvS � T y LL q y T <br />( ) Ft. (7 m � vi � vi <br />tt.z I sore <br />�o.a I sas• <br />8.1 I SOl4" <br />13.2 I 50r3" <br />t <br />z <br />3 <br />a <br />s <br />a <br />7 <br />B <br />9 <br />10 <br />Brown silty SAND with <br />-26% fines <br />-becomes gray <br />Boring tertninated at 10.25 feet below e:e.,�ting grade. <br />seepage encountered at 10.0 feet during drilling. <br />Boring Log <br />Ec`UT�1 COiLSU1t�lIllS IT1C. Proposed McDonald's Restaurant <br />GamYmkalFiiphvva>:.GeWK.LvSFFnNmmm�rnlSlmtiv5 Everett, Washinpton <br />Pro�. No. 8879 wm. GLS Date Sept.'99 Checkecf KME Date 9/3/99 Piate A5 <br />�bsudace conddions depded repre�ent our a6servetiors at the time and'xalion ol this e�ioratory hole, modified try engineennc� tcsts, anatysis and <br />dgment. They are not necessarily representative of other limes and loc .ions. We cannot aaept responsibility for the use or interpretalion by others of <br />formation presented on this log. <br />