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Boring Log � �- sn� ar <br />Projed Name: � � <br />Proposed McDonald's Restaurant <br />Job No. Loggecl by: Start Date: Complelion Da�e: Boring No.: <br />8879 KME 8/24/�9 8/24/99 &9 <br />Drilling Contador. Drillirg Method: Samping Method: <br />Associated HSA SPT <br />Ground Surtace Eieration: Hale Completion: <br />❑ Mondoring Well n Piezomeler � Abandoned, sealed with bentonde <br />�— d <br />surtace condaions: 2" Asphalt Concrete <br />General W BNows � E d LL p y E <br />Notes (°b) Ft. c7 N� m � uri <br />silty SAND wilh gravel, �ery dense, <br />I ' <br />2 <br />7.9 �0l5" 3 <br />4 <br />5 <br />9.6 50lS <br />� anr;nn terminated at 5.5 feet below epsting grade. No groundwater <br />Boring Log <br />Ec`ll CI7 CO(1SUItc1I1tS IRC. Proposed MeDonald's Restaurant <br />c�..nYmr�n�¢r.i..,,.uv+µiv,RFinnm���..,,r.�iti.�u,�n�+, Everett, Washington <br />Pro�.No. 8879 D�m. GLS Date Sept.'99 Checked KME Date 913199 P�ate A10 <br />ibsuAace condAlons depded repesent our obser.alionc at the'+me and locatbn of this e�ioratory hole, modfed by en�neenng tests, analysis and <br />dgment. They are not necessanly representative of other limes end �ocatians. We cannot aaept respons�Mlily for the use or interpretation by others of <br />fortnalion presented on this log. <br />