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NRY-2-2005 14:48 FROM:SERVICEMASTER 4252524504 <br />ServieeM.8ster by XL <br />ServiceMaster by J -L <br />P O Box 3002 <br />Everott, WA 98203 <br />Room: B2 CLST <br />I1 140.00 SF Waus gz�nT <br />159.06 SF Walls & Ceiling <br />2.12 SY Flooring <br />A'9 17.50 LF Coil. Perimeter <br />Clean the walls and ceiling - Heavy <br />Clean baseboard <br />Clean door (per side) <br />Clean door hardware <br />Clean floor <br />Clean light fixture <br />Clcan phone, TV, or speaker outlet <br />Clean outlet or switch <br />Clean window unlit (per side) 1.0 - 20 SF <br />Clean floor <br />Room: Pantry <br />TO:4252578629 P:7 <br />3 <br />19.06 SF Ceiling <br />19.06 SF Floor <br />17.50 LF Floor Perimetcr <br />159.06 SF <br />0,00 <br />0.85 <br />135.20 <br />17,50 LF <br />0.00 <br />0.85 <br />14.88 <br />1.00 EA <br />0,00 <br />15.00 <br />15.00 <br />1,00 EA <br />0.00 <br />15.00 <br />1.5.00 <br />19.06 SF <br />0,00 <br />1.25 <br />23.82 <br />1.00 EA. <br />0.00 <br />9.91 <br />9.91 <br />1.00 EA <br />0.00 <br />2,48 <br />4.00 RA <br />0,00 0,00 <br />3.25 <br />13.00 <br />2,00 EA <br />0.00 <br />14.09 <br />28,1.8 <br />19.06 SF <br />0.00 <br />1.25 <br />23.82 <br />140.00 SF Walls <br />159.06 SF Walls & Coiling <br />2.12 SY Flooring <br />17.50 LF Ceil. Perimeter <br />Clean the walls and ceiling - Heavy <br />135.20 <br />• <br />Clean baseboard <br />159.06 5F <br />0.00 <br />Clean door (per side) <br />17.50 LF <br />0,00 <br />Clean door hardware <br />1.00 EA <br />0.00 <br />Clean floor <br />1,00 EA <br />0.00 <br />Clean light fixture <br />19.06 SF <br />0.00 <br />Clean phone, TV, or speaker outlet <br />1.00 EA <br />0,00 <br />Clean outlet or switch <br />1.00 EA <br />0,00 <br />4.00 EA <br />0.00 <br />2005-02-221441 <br />19.06 SF Ceiling <br />19.06 SF Floor <br />17.50 LF Floor Perimeter <br />a <br />0.85 <br />135.20 <br />0.85 <br />1.4.89 <br />15.00 <br />15.00 <br />15.00 <br />15.00 <br />1..25 <br />23.82 <br />9.91 <br />9.91 <br />2.48 <br />2.48 <br />3.25 <br />13.00 <br />05/02/2005 Page: 5 <br />