9630 EVERGREEN WAY 2018-01-02 MF Import

I r Re: Proposed - Glacier Lanes Restaurant addition Page 2 July 31, 1984 9) a) At least 20 foot candles of light is required on all working surfaces in the kitchen, walk-in, storage and restroom areas. Protective shields are necessary to protect against breakage. b) A small light fixture with protective shield must be installed under the bar top to illuminate the bar glasswasher, sinks, drainboards and other working surfaces. 10) The back section of the cocktail bar must be an enclosed structure so there are no exposed wood supports (sanitary design). 11) Finish schedules (floor, wall and ceiling materials) were not given. The following requirements apply to the kitchen, storage rooms, scullery, walk-ins, lounge service area and restrooms: a) The flooring must be smooth, sealed, nonabsorbent and easily cleanable. The floor to wall junctions must be coved. b) The finished wall surfaces must be smooth and easily cleanable. Splashguards (i.e. Kemlite or Glasbord) are recommended behind sinks and food preparation counters. c) The ceilings must be smooth, non -perforated and easily cleanable. 12) An employee's locker or storage area away from food supplies must be provided for coats, purses, etc. 13) When a restaurant has seventy five seats or more, a non- smoking area is required. 14) The food service establishment must also comply with City of Everett Building Department's requirements. 15) a) Should there be any major changes and or additions to your layout plans and equipment specifications, you must notify the Snohomish Health District. b) Before an operating permit can be issued, a pre -operational inspection of the completed facility is required. Please call our office in advance for the final inspection. I J Ki