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Plan Review-AM/PM Mini Mart <br />March 19, 1987 <br />Page 2 <br />7, A physical separation is needed between the 3-compartment <br />sink and the mop sink. <br />8. There shall be no direct connection between the sewerage <br />system and any drains originating from equipment in which <br />food is placed. <br />If there are any other changes or additions to your layout or <br />equipment, the Snohomish Health District must be notified. <br />An inspection is :equired about one week prior to completion <br />of the work. Please contact me at that time. This will insure <br />compliance with the Rules and Regulations of the State Board <br />of Health for Food Service Sanitation (WAC 248-84). <br />Please do not hesitate to call me if you have any questions. <br />My office number is 339-5260. <br />Sincerely, <br />�� �' � <br />Candace Ledford, R.S., Supervisor <br />Environmental Health Division <br />CL/je <br />cc: City of Everett Building Department�/ <br />