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321 MADISON ST 2016-01-01 MF Import
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321 MADISON ST 2016-01-01 MF Import
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Last modified
5/2/2017 8:27:18 PM
Creation date
2/17/2017 10:21:37 PM
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Address Document
Street Name
MADISON ST
Street Number
321
Imported From Microfiche
Yes
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January 18, 2005 <br />�uBcic �ozKs <br />William Brown <br />321 Madison St. <br />Everett, WA 98203 <br />EPUG/!lIEER/NG / PUBL/C SERV/CES DEPARTMENT <br />RE: EXPIRING PERMIT <br />Job Address <br />PermiC <br />321 Madison Qv� S�— <br />M0311-008 (Furnace, hot water heater & gas piping) <br />(You must reference both permi! number and address when calling or writing) <br />Everett <br />� <br />��i �► <br />� <br />ZOQ2 <br />According to our records there has heen no request for inspection in the last ? 80 days. Please see <br />the enciosed inspection activity reports. The International Building Code and the International <br />Residential Code provide that all permits expire by limitation if the work aufliorized by the <br />permit is suspended or abzndoned at any time aRer work is commenced for a period of 180 days. <br />If you wish to prevent this permit from expiring without documentation of completion, you may: <br />I) Request inspections of work that has occurred, to document continuing progress, <br />or 2) Request final inspections of the work that is completed, <br />or 3) SubmiY a written request for a 180 day extension, detailing justifiable causz for <br />extension. <br />Please respond within 10 days. Aftcr that timc the file will be sent to our Records Department <br />for microfilming without final approval. To schedule inspections, or to discuss the status of your <br />permit file, please call me at (425) 257-7261 between 9 a.m. and 4 p.m., or contact me by e-mail <br />at mmcieod@ci.everctt.wa.us. <br />Sincerely, <br />��g �,,,�,�'I� �,,�% <br />Margazet McLeod <br />Building Divisian <br />� -z 9-cs <br />rwp� <br />�aii rww ll�ln a�r,�h re�ues%K� <br />1�Kwnz..� � a��� Koor� <br />CITY OF EVERETT • 3200 Cedar Street • Everett, WA 98201 •(425) 257-8200 • Fax (425) 257-8856 <br />
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