Laserfiche WebLink
ENVIRONME�'TAL HEALTH DIVISION <br /> �� SNOHOMISH 3020 Rucker Avanue, Swte 104 <br /> HEALTH Everett, WA982D1•3900 <br /> DISTRICT 425.339.5250 FAX: 425.339.5254 <br /> DeaflHard of Hearing: 425.339.5252 (TTY) <br /> CIGG�-G/ (p <br /> August 6, 2010 <br /> ° A��oe� <br /> Donnu Doces � � q : „� � <br /> 131uc Ilcart Ari P(Jj�j <br /> 305 189°i Placc SW `•,^�.� <br /> Bothcll, WA 98012 S <br /> StibjecL• Proposcd, 131uc 1lcarl Art, 1319 licwiit Avcnuc, Gvcrctt <br /> Dc�r Ms. Doces: <br /> Your plans have bcen revicwcd with the Rules �md Regulutions of the St�tc Roard of I Iealth, and <br /> with thc policics of thc Snohomish llealth District. With thc addition of thc lollowing conditions, thc <br /> plans arc ��pnr��,�d. <br /> l. 'I�hc licalth District operating permii upplication process must be completed prior to opening ibr <br /> busincss. 'I'hc mcnu is restrictcd to cof7ce and espresso drinks. 'I'he usr of blcndcrs is no1 <br /> appr�v�a. <br /> 2. An indircct �vasle drain is required for thc thrco-comparUnent sink, ice machina xnd any <br /> cquipmcnt in which i'ood is placcd. <br /> 3. Waten c�aters must bc of sufficicnt size to providc hot water to scullery sinks and at thc samc <br /> timc providc hot watcr to all handwash sinks. <br /> 4. Ilot w�ater must bc available to all handwash sinks within 1� seconds. The hot water for the <br /> facility must not bc used, at any plumbing fi�ture, for a minimum of 6 hours prior lo the <br /> preoperational inspcction. "I'liis is rcquired so that proper testing of lhe I S-second timc <br /> rcquircmcnt lor hot wnlcr avail�ibility can bc complctcd. <br /> �. All lood scr��ice equipmcnt, both ncw and used, must bc listed by thc A�ntinnc�! Sunrtnrian <br /> ForrndnNon (NSF) or equivalcnt f'or its intended use. Used and new reGigeration must bc capablc <br /> ol'holding potcntially lia�.�irdous lood at 41°P or below. <br /> G. "fhis facilit�� has a limitcd amount of rclrigcratiou cquipmcnt. No cepansion of mcnu is authorired <br /> �aithout prior approval of Snohomish ficalth District. Additional reGigcration would likcly bc <br /> rcquircd. <br /> 7. I:�tra ����dl protcction is rcquired on walls bchind all sinks. including rcstroom hand���ash sinks, <br /> �md fbod prcpnration countcrs and tablcs. A 16-inch high bucksplash of pl��stic laminatc. <br /> liberglass-reinlorced plastic or equalis acceptablc. A backsplash higherlhan 16 inches is rcquired <br /> on the ��<ill bchind counter top cquipment taller than 1G inches. rloor to cciling protcction is <br /> rcquircd on lhc �vall bchind dishwashcrs. �Vall protcction bchind mop sinks must co��cr the cntirc <br /> splash ronc. Plastic coalcd hcu•dboard is not acccplablc. <br /> h. All tloors in the kitchen, food preparation, food sen�icc, food storage, and dish�vashing urcas must <br /> bc surGiccd with a dw•aUlc, nonabsorbent, casily cicanablc matcriaL Expansion,joints, scams, s�nv <br /> cuts and thc like in concrete Ooors in all arcas, includine cuslomer sealing areas, must be lillcd <br /> and scalcd so as to pro�•idc a smooth and cicanablc surface. <br /> �). "I'he cciline abovc thr �i�od prep:u;uinn .vcas must bc nonperforated, nonaUsorbent, smooth and <br /> casilv cic:mablc. <br /> ��2 <br />