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� <br /> �� <br /> � <br /> Korat Market <br /> March 8, 1982 <br /> Page qtao <br /> in this establishment. Only those foods prepackaged and <br /> obtained from an approved wholesale outlet will be permitted � <br /> on premise. <br /> 8) All buildin� and fire codes for the City of Everett must <br /> be followed. <br /> 9) The Board of Health established a plan review charge for <br /> the review of plans and specifications, The fee schedule <br /> is $25.00 per hour, your total review time is 12 hours <br /> or $37.50. This fee must be paid before operating permits <br /> can be issued. <br /> In addition, it should be pointed out that approval of <br /> the finished installation is subject to the final field <br /> inspection. Therefore, only when the final field inspection <br /> has been called for and approved will the food service <br /> permit be issued. <br /> Should you have any questions or require additional informaCion, <br /> please contact our office at 259-9537. <br /> Very truly yours, <br /> ' Ken DeLeone <br /> Envir�nmental Health Specialist <br /> KD/jsf <br /> cc ; City of Everett, Building Department <br /> ',;)r� <br /> y,'�/ �,' ' <br /> ''%� '�lj i, � <br /> i., �� r <br /> i;% , � <br /> � 1�� 1 ' : <br /> C./T), �� `� /;�.9� I <br /> i <br /> . •:�..ryC�,_�t . £(�� �I <br /> !ph Q Ej�i <br /> eR�. <br />