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Si40NOMiSH <br />i-7 �.4LT7! <br />DiSTn1C�' <br />Cocdnou�e <br />Eveimt. VYashinylon 93201 <br />Ar?a CoAe 206 25?�944V <br />G:�RI$ hYAT1.1A.0.. IA.V.H. <br />�,onen orr�oer <br />or,v�u n sroc�;rou. � ;r.n <br />_. �n,n.e n„�n,�:r <br />DISTPILT 1.'EM8[Pi <br />C Ju'1!Y <br />„ �cn,,n�se <br />�:�iirF RNb ft:J.L[. <br />Arl�nq:on <br />u,,, <br />�,,,���a o, <br />��,�>,,,: <br />�.�..�.:� <br />c,ie w„ <br />�.:,��« <�� � <br />��,�... <br />i.,�.. s,..,��. <br />i�i,��. •., � <br />,.•.,.,., ��. <br />�, .:,,,�� <br />,�� :.�.: r,. .,,: <br />�,, � �:�, <br />��,�,. :, <br />,, <br />.. v'I'�..v <br />;L Cr '� � <br />L . G `� � � <br />-�.�3 ��� <br />�.� <br />E.I,C, ;�Z v �. <br />G-. � <br />�L� <br />September 11, 1981 <br />Mr. [dilliam Robertson <br />A & B Itivestments <br />7407 Evergreen kTay <br />Everett, Washington 98203 <br />Re: Pruposed Food-Service Establishment <br />At 4322 Rucker Avenue, Everett, Washington <br />Dear Mr. P.obertson: <br />As per our August 24th conversation at the above proposed <br />site, I mentioned that the Snohomish Health District requires <br />detailed layout plans with equipment specifications. All <br />equipment mUst meet National Sanitation Foundation standards <br />or its equivalent. In addition, plumbing, ventilation (hoods), <br />lighting, as well as floor, wall and ceiling finishes are <br />required for the £ood preparation, scullery, dishwashing, <br />storage, and restroom areas. <br />The above mentioned information must be as detailed as <br />possible because there is a$25.00 per hour plan review fee <br />to a maximum of $250.00. <br />The �lan review is to insure compliance with the sanitary <br />requirements, prevent any misunderstanding as to what ?s <br />required, and to prevent errors cohich might later result in <br />additional cost. <br />Should you have any questions, please contact our of.fice at <br />259-9537. <br />Very truly yours, 'D � ? n �.�. ,.. <br />�L5 g��', ,q, <br />:.; ��: D <br />John W. Lorenz, R. S. �Cp 1 J 19�, <br />Environmental Health Specialist III C!TY QF ��EREn <br />JiaL: dmU �nspectlotl QeRt� <br />cc: �y of Everett Building Department <br />