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SIVOHOMISH <br />HEALTH <br />DISTRICT <br />Courthouso <br />Evemtt, Washingron 90201 <br />Aroa Code 20G 259-9440 <br />CLARIS HVATT, M.D., M.P.H. <br />NHiID OIIICO <br />OAVID A. STOCK70N.lA.P.A. <br />��fCYllv! /�ifi3f�ll1 <br />D�ST111CT MEMBE119 <br />COUYiY <br />Seo�oeia� <br />ciri¢s ar+o Towns <br />�,�,����, <br />e„�, <br />D+rrint�on <br />Eemm�Cs <br />F.rereu <br />���a e�, <br />�,.�,�. �. �, <br />���.. <br />�,tr sio.,�, <br />Lr��.woon <br />�,.,,,.���� <br />IAonroe <br />Kon9Me Termco <br />V u4illco <br />. -��m�., <br />s:anwooa <br />Su:trn <br />r:oca,.ar <br />%)v, /,� � l7 �r <br />December 16, 1981 <br />Mr. William Robertson <br />A � B Investments <br />7407 Evergreen Way <br />Everett, Washington 98203 <br />Re: Proposed food-service establishment at <br />4322 Rucker Avenue, Everett <br />Dear Mr. Robertsott: <br />Again,the Snohomish Health District would like to bring to <br />your attention that olans and specifications must be aub- <br />mitted to the health department'prior to construction. <br />As previously mentioned, the plans must show the layout, <br />construction materials, location, size, type of fixed <br />eq:iipment and facilitie�. <br />If the above requirements of the Food-service Code are <br />not comrlied with, the Snohomish Health District will not <br />be able to issua you a permit. <br />$hould you have any questions,please contact our office <br />at 259-9537. <br />Very truly yours, <br />John W. Lorenz, H. S• <br />Environmental Health Specialist III <br />JWL: dmb <br />cc: � ity of'Everett Building Department <br />