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�I�� SNOHOMISH <br />HEALTH <br />DISTRICT <br />April 14. 2005 <br />RSJ Corporation <br />2925 Wetmore <br />Everett,l'VA 98201 <br />ENVIRUNMENTAL MEALTH DIVISION <br />3020 Rucker Avenue, Suite 104 <br />Everett, WA98201•3900 <br />425.339.5250 FAX:425.339.5254 <br />HealthyLllesfy/es, Hea/IhyCommunitles <br />Subject: Change of Ownership — Mumtaj Indian Cuisine (formerly Cyrtal Ship Cafe) <br />2925 Wetmore, Gvemtt <br />To P✓hom It May Concern: <br />Your application for operating permit has been received; however the application cannot be <br />approved as submitted. <br />Along �vith the o�vnership change, the menu fot this facility is being changed to an Indian <br />Cuisine menu. Because of this. a preoperational inspection of the facilitv must be comoleted <br />nrior to approval to open and operatinR nermit issuance. The preoperational inspection will <br />determine what faciliry changes and or upgrades are required prior to opening for business due to <br />the menu change. A copy of the proposed menu and a description of the food preparation process <br />(HACCP) for at least three of your anticipated most popular foods (example enclosed) will be <br />needed at the time of the pre-operational inspection. <br />[f you have any qucstions, pl�e contact me at 425.339.5250. <br />i <br />Sincerely, <br />� / _ � �%�'�. <br />Robert A. <br />Specialist <br />RH/sm <br />Gnclosure <br />cr. Christina Stringer, R.S., Environmental Health Specialist <br />Randall M. Durant, R.S., Senior Environmental Health Specialist <br />City of L��erett Buildin� DepaRment <br />