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F11M/L WORAK <br />ENGINEERING / PUBLIC SERVICES DEPARTMENT <br />March 17, 2003 <br />Lloyd Johnson <br />4638 Seahurst Avenue <br />Everett, WA 98203 <br />Subject: Project: Johnson <br />Job Address: 1709 — 38 h Street <br />Plan Check No: C0302-026 <br />Dear Dr. Johnson: <br />In response to your application for a construction permit, your plans have been examined and you <br />are advised that the issuance of a pem-dt is being withheld for the reasons listed below. These <br />comments address building issues only. Additional revisions or additions may be required by other <br />departments (such as Utilities, Planning or Fire). All references refer to the 1997 Uniform Building <br />Code, as amended by the State of Washington and/or Washington State Energy Code 2001 Edition, <br />unless stated otherwise. <br />In order for the processing of ,your application to continue, it will be necessary to <br />provide the Building Division with two complete new sets of drawings reflecting <br />the corrections requested. <br />1. Provide detail showing how roof structure outside of the dining room and kitchen of the main <br />floor is supported. <br />2. Provide detail of one -hour fire -resistive construction between dwelling units. Specify <br />approved assembly with at least 50 STC (sound transmission coefficient). <br />3. The area called out as a carport is, by definition, a garage. Provide 5/8" type "X" GWB on <br />wall between garage and house or provide full height wall between the garage and the stairs <br />to the basement. <br />4. The garage, as drawn, does not meet the prescriptive requirements for lateral bracing. <br />Provide lateral analysis prepared by a licensed Washington State Structural Engineer.. <br />5. Provide cross-section of exterior stairs (concrete and wood). <br />6. Provide fire blocking at 10'0" o.c. horizontal and vertical. Show on basement wall section, <br />page 7. <br />DEDUPINCI-%IS'r lEM1ANIC0303-036(17093V' STMED LL <br />CITY OF EVERETT• 3200 Cedar Street • Everett, WA 98201 • (425) 257-8200 • Fax (425) 257-8853 <br />