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. ! <br /> �`41:.'� ���U' �`�) -� �•� a ��� �� �A <br /> � <br /> '� Ev Err ' <br /> 0 � � , �� [�,��� � ���� <br /> f <br /> Note to Applicant: k <br /> This certificate applies strictly to those p�rtions of the structure listed below. A performance bond may be <br /> required in conjunction wiih the issuance of this permit. <br /> At: 11419 19TH AVE SE, A102 Permit Number: B0410-013 <br /> � <br /> Owner. MARINER SQUARE <br /> PO BOX 1059, SNOHOMISH, WA 98291 <br /> Tenant: AMERICAN FOOD & SMOKE SHOP <br /> Occupancy Load: 40 Area: 997 <br /> Occupancy Group: M No.Stories: 1 <br /> Const.Type: V-B Basement: NO <br /> THE TI FOR AMERICAN FOOD & SMOKE HAS BEEN INSPECTED AND APPROVED AS <br /> COMPLYING WITH PROVISIONS OF THE EVERETf MUNICIPAL CODE AND STANDARDS <br /> REGARDING CONSTRUCTION AND DEVELOPMENT, AND HAS MET CONDITIONS MADE <br /> IN THE ENVIRONMENTAL REVIEW PROCESS. <br /> Issued this 8'" day of Dec mb , 2004 <br /> � <br /> L. <br /> BUILDING OFFICIAL <br /> Tim Tyler <br /> This ceRificale shall be posted in a conspicuous public place and shall not be removed, mutilated,or obscured and <br /> shall be mainlained in legible condition at all times. Any change of occupancy may require a new certificate. Contact <br /> the Bui�ding Division at(425)257•8810. <br /> (Rev 5/02) <br />