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r <br /> � 1 <br /> � ROUTIN ' -- - � <br /> Q'LARRY ��'� � MS. MRIN <br /> � DOUG � �r �7 � HOWIE <br /> [g'WAL�O�L�//�3❑ FRED _� <br /> �170RM %��'J� '[Y' EUNICE l�s.;.�,3 + <br /> / <br /> SNOHOMISH December 27 , 1982 C'YBRIAN '�• [�SUE � • <br /> HEALTH � �`�� ' <br /> DfSTRICT '—"` <br /> co��inouse Mr. Vincent Mottola <br /> Everett,Washingten 98201 . <br /> AreaCode206 25P•d140 8810 Rer.con Avenue South <br /> Seattle, Washington 98118 <br /> Re: Existin� Pizz2 Hut Building 2nd eqvipment at <br /> cv,aisHvnrr.n,.o.,n+.r.H. 5030 Evergreen i•]ay, Everett, as Gianni' s Piccola <br /> N�„��o���«, Italia Restorante Italiano <br /> DAVIO A.STOCKTOPI,M.P.A. <br /> E+ecul/vs I.sa6lant <br /> Dear PRr. Txottola: <br /> � OISTPIC7 MEMBEq4 <br /> COUNiY The above named food-service establishment has been <br /> ,^�^^m�s^ closed for over six monr_hs ; consequently, the Snohomish <br /> C171ESAN�TOWNS Health District Wlll TeC1lllT0 an 121SD2CClOi1 Of the existing <br /> A����a��� equipment and facilities before relicensing. The <br /> B��er <br /> Wrrinqlon inspection is to determine comnliance with the food- <br /> EEmonas <br /> E.e,��� service code. Also, any changes and/or additions you <br /> Galtl Bnr <br /> � c„�;,�F,,,: may make must be apnroved by the health department. <br /> ma�. <br /> leke5tevem '- ' <br /> 1ynnxoi0 Therefore, you should contact our office (259-9537) as <br /> FlopsviLe . <br /> h,�^��� to any appointmerit. <br /> UcunllaFg Tanaco <br /> IAu4illna <br /> SnoAomish- — <br /> 5���.00d Very truly yours , • <br /> Sullan <br /> YIOOEw6y , . � <br /> John W. Lorenz, R.S. • <br /> Environmental Health Specialist III <br /> • JWL: dmb <br /> cc: W shington State Liquor Control Board <br /> . �ty of Everett Building Department <br /> � � � �� ��� ,`;� . <br /> DC� � 1982 <br /> C1Ty pF EVEFiEI"T <br /> Insp�an Dep�, <br /> L. <br />