3827 RUCKER AVE PATIO RESTAURANT 2018-01-01 MF Import

�� SNOHOMISH �HEALTH DISTRICT ENVIRONMENTAL HEALTH DIYISION 3020 Rucker Avenue, Suite 104 Everett, WA 38201•3900 425.339.5250 FAX:425.339.5254 Healthy Lilestyles. Nealthy Communifies � C�[�C'c,�u�I� D Mu�n ia. �ooz I� MAR 1 8 2002 Tom SozoFoulo 3827 Rucker Avenue Everett, WA 98301 Subject Patio Family Restaurant, 3827 Rucker Avenue, Everett Dear Mr. Sozopoulo: ......................EVERETT.. CITY OF EnpineerinplPuolic Services Your plans have been received; however the plans cannot be approved as submitted. The following information is needed prior to further plan review. 1. No manufacturer name or model number were submitted for the dishwasher (item #17), the pizza preparation table (item #22), and the freezer/coolers (items #24 and #25). This information must be submitted. 3. No manufacturer name was submitted for the stove (item #3), und the broiler (item #4). This information must be subsnitted. 3. a. �. An ice machine is inuicated on the Floor plan in the back room next to the handwash sink. It is not included un the equipment IisL The manufacmrer name and model number for the ice machine must be submitted. An ice station is indicated at the wait station. Is this an ice maker or an ice bin'? Manufacturer name and modcl number for thc ice maker or ice bin must be submitted. Coffee equipment is i�dicated on the Floor plan at the wait station. It is not included on the equipment list. The manufacturer name and model number for the coffee equipment must be submitted. 6. List of equipment notin2 manufacturer and model numbers for any counter top equipment, such as slice:s, soup warmers or rice cookers. 7 3. All food servicc equipment must bc listed by the National Sanitation Foundation (NSF) for its intended use. The True refrigerator model #GTM-41 (items #7, #8, #9 and #l0), was not found in thc currcnt NSF or equivalent listing. This unit must be replaced with NSF or equivalent listed equipment or documentation must be submitted whi^h demonstrates NSF equivalency. Manufacturer names and model numbers for replacement units must be submitted. It is recommended that the originai model number be checked for accuracy. No handwash sink is shown at the wait station. A handwash sink is required at tha wait station. 9. No drainboard is indicated at the vegetable sink (i.e. food preparation s9'ak). The food preU: uion sink must have at least one integral drainboard. ��2