Ordinance 4136 - Laserfiche WebLink

1 . The name of the product, including month, day, and year when packaged and frozen. 2 . Name and place of business of manufacturer, packer, or distributor. 3 . Net weight, total price of package and price per pound, except on unit weight items . 4. The Federal or State Inspection legend and the number of the establishment or approved municipal inspection legend or identification. No person, firm or corpporation shall refuse to allow the health officer or his authorized representative to fully in- spect any and all premises entered in the performance of his duty, and no person, firm or corporation shall molest or resist the health officer or his authorized representative in the discharge of their duties . Section 6: That Everett City Code 10.32 .200 is hereby amended to read as follows: 10 .32 .200 Sale of Prepackaged Fresh Meat and Fish Prepackaged meat and fish may be sold in open, self-service, refrigerated cabinets in a retail meat and fish shop which is the holder of a valid permit, under the following conditions : a. ) Each such cabinet must at all times be maintained at a temperature not higher than thirty-six degrees Fahrenheit . b .) Each piece of meat or fish must be thoroughly pre- packaged by wrapping and completely sealed with extra rein- forcing at sharp corners and edges with a covering, all found to be sufficient for such method of sale by the health officer. Each package shall be labeled or marked on the outside to show clearly and legibly the true name of the product . If more than one ingredient is contained in the meat or fish, the word "in- gredients" shall be shown on the label followed by a list of such ingredients except in cases of products for which definitions and standards of identity have been prescribed by regulations of the health officer. c .) Prepackaged fresh meat shall also contain the following information: 1 . The name and place of business where the fresh meat or fish is cut and packaged . 2 . The true statement of the weight of the contents . 3. Price per pound and total price of package . 4. A statement that said product has been in- spected by either federal, state or approved municipal inspection. Section 7: That Everett City Code 10 .32 .210 is hereby amended to read as follows: 10 .32 .210 Displa r'_of ._price per pound. The price per -5-