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0 <br />Pi <br />9. Kitchens - Install a K-type fire extinguisher within 30 feet of the grill and deep fryers. 2015 IFC, 904.12.5.2. For <br />future considerations for restaurants. <br />10. Commercial Cooking Operations - A ventilating hood and duct system with an approved automatic fire - <br />extinguishing system shall be provided in accordance with the Mechanical Code for commercial -type food <br />heat -processing equipment that produces grease -laden vapors. For future considerations for restaurants. <br />11. Fire Alarm System - An approved automatic fire detection system shall be provided as required by City <br />Ordinance No. 3021-07, Chapter 16.76, of the Everett Municipal Code. <br />Plans for such system shall be submitted to the Fire Code Official for review and approval prior to installation. <br />Submittal shall include cut sheets of all equipment intended for use. Appropriate trip tests, witnessed by a Fire <br />Department Inspector, shall be performed, along with a certificate of completion, prior to final acceptance of <br />the system. <br />Fire alarm systems shall be installed according to NFPA Chapter 72, 2013 Edition. Installation of fire alarm <br />components, including basic wiring, may not commence before plans are approved by the Fire Department <br />Plan Reviewer. Fire alarm drawings must be professionally rendered, in sufficient detail, and must be <br />internally consistent. Riser diagrams must match installation plans and load calculations. Components must <br />be listed and approved for use together. Changes to plans must include new drawings and calculations and <br />must be approved by the Fire Department Plan Reviewer prior to installation. Fire alarm installation is subject <br />to field inspection by a Fire Department Inspector. An approved set of plans and the Engineering & Public <br />Services Department electrical permit must be present for any installation inspection. <br />Fire alarm systems shall be installed under permit of the City of Everett Engineering & Public Services <br />Department. Electrical inspections and approval are required prior to calling for acceptance tests. Call (425) <br />257-8810 for permit information. <br />The absence of monitoring for the alarm system will be cause for postponing Fire Department inspection and <br />testing and shall result in denial of occupancy. <br />A copy of NFPA 72 Record of Completion form must be filled out prior to final occupancy (NFPA 72, 2013 <br />Edition, Chapter 7, pages 107-147). 2015 IFC, 907.7.2 <br />Call for design requirements per Authority Having Jurisdiction. <br />Automatic smoke detection is required. <br />Note: Consider alarm panel with enough extra zones for building expansion tenant improvements. <br />12. Fire Suppression (Sprinkler) System - An approved automatic suppression system shall be provided as <br />required by City Ordinance No. 3021-07, EMC, Chapter 16.76. <br />Plans for any such system shall be submitted to the Engineering & Public Services Department for <br />examination and approval. Such plans shall include plans for the underground mains that will supply the <br />sprinkler system. <br />The type of sprinkler to be installed will be determined by the Building Official. It may be an NFPA 13, NFPA <br />13R, or NFPA 13D system depending upon several factors. Sprinkler installation shall not begin without an <br />approved and stamped set of plans from the Engineering & Public Services Department. The Fire Department <br />will also review the plans and shall field inspect the installation based only on approved plans that must be on <br />site. Changes to plans must be approved by both the Engineering & Public Services and Fire Departments. <br />Aboveground sprinkler piping shall be hydrostatically tested as established in NFPA Standard 13. <br />Underground piping shall be hydrostatically tested and flushed as established in NFPA Standard 24 for private <br />fire mains. (Below ground piping must be installed by Washington State Licensed Underground Sprinkler line <br />Comment Letter for Withdrawn SEPA16-030 <br />