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� E <br /> I'm getting ready to build a Pizza Hut delivery and carryout restaurant T.I.for Emerald City Pizza in South Point Plaza at <br /> Evergreen and Everett Mall Blvd. <br /> I wanted to find out if you would be okay for us to plan to specify a Schier products model GB-75 for the grease <br /> interceptor(spec attached for your convenience). <br /> The GI would be located flush with the tile floor just in front of the three compartment sink. <br /> The 3 comp can be located on the floor plan on sheet A1.0 and also on sheet A2.0 and 2.1 in the lower left hand corner. <br /> If you have any questions, please give me a call on my cell below or respond by email. Thanks, Charles. <br /> • Pa-; <br /> Chuck Henderson <br /> Emerald City Pizza LLC Spokane Valley Pizza, LLC <br /> Columbia Basin Pizza Hut, Inc Las Vegas Pizza,LLC <br /> 12121 Harbour Reach Dr#200, Mukilteo,WA 98275 <br /> Office:425-493-8077 ext 30005 Cell:206-423-0594 <br /> Fax:425-493-8399 chenderson@emeraldcitypizza.com <br /> 2 I W <br />