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Envirolimental Health Division ,• <br />• 3020 Rucker Avenue Suite 104 FOOD ESTABLISHMENT <br />Everett. WA 98201-3900 ` f' zRispechba Report <br />425-339-5250 <br />vpAm-nnnheLnro <br />NAME OF ESTABLISHMENT <br />ADDRESS OR LOCATION <br />CITY/ TOWN <br />RECORD NO. <br />I <br />JIM HOPKINS <br />2934 COLBY AVE <br />EVERETT <br />SR0015032 <br />MEALS OBSERVED B L D C O <br />PURPOSE OF PLAN REVIEW CONSULTATION <br />ESTABLISHMENT TYPE <br />MEALS SERVED B L D C O <br />INSPECTION <br />PLAN REVIEW CONSULTATION (ON ANDIOR OFFSITE) <br />DATE <br />TIME IN <br />ELAPSED TIME <br />I TOTAL POINTS <br />PHONE <br />EMAIL <br />06/06I2019 <br />12.65 pm <br />80 Minutes <br />0 <br />Observations and Corrective Actions <br />Item <br />Violations cited in this report must be corrected within the time frames specified <br />I <br />Correct <br />Number <br />B <br />01 <br />Plan review consultation. <br />Education and Field Visit Comments <br />Purpose: To conduct a plan review consultation. <br />Project Description: Possible handwashing sink locations for the prospective space. Existing hood and plumbing lines along the <br />North wall. Property owner to provide tenant improvements to the existing space. Conversations regarding the placement of <br />handwashing sinks in two areas, the hood area and the back warewashing/food preparation area. Locations discussed would be <br />acceptable for numerous food service facilities. <br />Anticipated Opening Date: Not applicable. <br />Possible Equipment Fixtures: <br />- Handwashing sinks <br />- Dishwashing sinks <br />- Produce preparation sink <br />- Meat preparation sink <br />Mop sink <br />Plan Review Contact Information: <br />Kevin Chung (kchung@snohd.org//425.339.8748) <br />Website Research: <br />hftps://www.snohd.org/230IStarting-a-Food-Business <br />hftps://www.snohd.org/232/Plan-Review-Resources <br />Attach this form when you submit to the Snohomish Health District — Food Safety Program. <br />REPORT EMAILED TO: HOPKINS1720@MSN.COM <br />Person in Charge <br />Follow-up needed? <br />(Signature) <br />NO <br />Regulatory Authority <br />KEVIN CHUNG <br />(Signature) <br />Date 0810612019 <br />