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C <br />C� <br />James Bronder <br />Jung 18 2019 <br />Page Y <br />n <br />E101 ELECTRICAL POWER PLAN <br />1. Added power for exhaust fans added on mechanical drawings. <br />2. Revised panels and changed some from relocated to new to accommodate construction <br />phasing. <br />E102 ELECTRICAL LIGHTING PLAN <br />1. Added lighting above refrigerated cases at the west and north sides of the meat and deli. <br />(Lighting schedule is on sheet R2.) <br />R1 REFRIGERATION FIXTURE PLAN <br />1. Revised compressor room equipment to accommodate construction phasing. <br />2. Enlarged the Dairy Cooler and the Meat Prep. West walls moved approximately 5-7". <br />R2 ELECTRICAL PLAN <br />1. Added lighting above refrigerated cases at the west and north sides of the meat and deli. <br />2. Enlarged the Dairy Cooler and the Meat Prep. West walls moved approximately 5'-7". <br />R4 PLUMBING PLAN <br />1. Enlarged the Dairy Cooler and the Meat Prep. West walls moved approximately 5'-7" <br />R5 LIQUID AND SUCTION LINES <br />1. Relocate piping to avoid interference and accommodate construction phasing. <br />2. Enlarged the Dairy Cooler and the Meat Prep. West walls moved approximately 5-7". <br />R6 REFRIGERATION AIR HANDLER UNITS <br />1. Revised supply register locations in Deli Prep. <br />Please let me know if we need to submit a form or additional fees for these changes. <br />Sincerely, <br />CUSHING TERRELL <br />James A. Brennan <br />Cc: Mike O'Leary <br />