1718 W MARINE VIEW DR 2021 Plans 2024-07-30 (4)

• 6. Repeat Steps 1 and 2 to ensure that the range foot is engaged in the anti-tip bracket. Electronic Ignition System If the rear of the range lifts more than (1.3 cm)off the floor without resistance,the anti-tip bracket may not be installed Initial lighting and gas flame adjustments correctly.Do not operate the range without anti-tip bracket Cooktop and oven burners use electronic igniters in place of installed and engaged.Please reference the"Assistance or standing pilots.When the cooktop control knob is turned to the Service"section of the Use and Care Guide,or the cover or "LITE"position,the system creates a spark to light the burner. "Warranty"section of the User Instructions,to contact This sparking continues,as long as the control knob is turned to service. "UTE." When the oven control is turned to the desired setting,sparking Level Range occurs and ignites the gas. Determine if you have AquaLift°Technology or Steam Clean by referring to the"Range Care"section of the User Instructions. Check Operation of Cooktop Burners For Ranges with AquaLift.Technology or Steam Clean: Standard Surface Bwners 1. Place level on the oven bottom as indicated in one of the two Push in and turn each control knob to the"LITE"position. figures below depending on the size of the level.Check with the level side to side and front to back. The flame should light within 4 seconds.The first time a burner is _ lit,it may take longer than 4 seconds to light because of air in the ‘3"0,09;�t�` J f� gas line. '—�� If burners do not light property: • Turn cooktop control knob to the"OFF"position. • Check that the range is plugged in.Check that the circuit breaker has not tripped or the household fuse has not blown. 2. If range is not level,pull range forward until rear leveling leg is • Check that the gas shutoff valves are set to the"open" removed from the anti-tip bracket. position. 3. Follow the directions in Style 1 or Style 2,depending on the • Check that burner caps are properly positioned on burner style of drawer supplied with the range. bases. For Ranges without AquaLift°Technology or Steam Clean: Repeat start-up.If a burner does not light at this point,turn the 1. Place a standard flat rack in oven, control knobs to the"OFF"position and contact your dealer or 2. Place level on the rack and check levelness of the range,first authorized service company for assistance. side to side;then front to back. Adjust Flame Height Adjust the height of top burner flames.The cooktop"low"burner flame should be a steady blue flame approximately W/a"(6.4 mm) high. A *-773.1;71-17 - 3. If range is not level,pull range forward until rear leveling leg is removed from the anti-tip bracket. 4. Follow the directions in Style 1 or Style 2,depending on the style of drawer supplied with the range. B L,,.l L d L„J Lrd LnJ LnJ Style 1:Ranges Equipped with a Storage Drawer: Use a 14"drive ratchet,wrench or pliers to adjust leveling legs A.Low flame up or down until the range is level.Push range back into B.High flame position.Check that rear leveling leg is engaged in the anti-tip bracket. To adjust standard burner: Style 2:Ranges Equipped with a Warming Drawer or The flame can be adjusted using the adjustment screw in the Premium Storage Drawer: center of the valve stem.The valve stem is located directly Use a wrench or pliers to adjust leveling legs up or down until underneath the control knob. the range is level.Push range back into position.Check that rear leveling leg is engaged in the anti-tip bracket. NOTE:Range must be level for satisfactory baking performance and best cleaning results using AquaLift° Technology and Steam Clean functions. 10