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• <br />� <br />Plan Review Questions <br />51. ❑ Yes 0 No Will any food be vacuum packaged or reduced oxygen packaged? If yes, submit <br />additional information as noted in the Vacuum Packaging-Reduced Oxygen Packaging questionnaire. <br />52. ❑ Yes 0 No Will any food be cook-chill or sous vide ? If yes, submit additional information as noted in <br />the cook-chill or sous vide questionnaire. <br />If you answered yes to questions 44-51, include the proper food preparation process descriptions and <br />variance request. <br />5 <br />Environmental Health Division <br />3020 Rucker Avenue, Suite 104 ■ Everett, W A 98201-3900 � fax: 425.339.5254 ■ tel: 425.339.5250 <br />