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Me. Thereca Fisncis <br /> February 11, 1985 <br /> Page 2 <br /> b. Mechanically vented to the outsi.ie. <br /> z <br /> 0 <br /> c. Supplied with tuile[ tissue, hand-cleanaer, hand �owels and a � <br /> covered waste receptacle. m <br /> 7.) Suitable facllities shall be provided for the orderly etora6e of employee ,..,,� <br /> clothing and other belongings. "� '� <br /> M� <br /> N S <br /> If there are any eigniflcant changes or edditions to your layout or equipment, o m <br /> [he Snohomish Health Dietrict must be nolified. Remember, the information � <br /> m <br /> requested above is needed before final approval of [he pinna can be given. ..�� <br /> o� <br /> A pre-operetional inspection is required about one week prior to complrtion �Z <br /> -i <br /> of [he work. Please contact me a[ tha[ time. This will insure compliance ^',. <br /> with the Aules and Regulations of [he State Board of Health, Food Service � _ <br /> Sanitation (WAC 248-84). ra- i <br /> .».. <br /> --1 N <br /> Please do not hesitate to cell me if you have nny queations. My office � � <br /> number if 259-9537. Qi� <br /> �f�i <br /> Very Cruly yours, m� <br /> � �m <br /> ' /Y,/�-e-Q, �?.��' . � � <br /> � <br /> Lana I.ee, R.S. z� <br /> Environmentel liealth Specialist �� <br /> LL/caf = <br /> s <br /> cc: �ity of Evere[t Auilding Depar[�ent <br /> -i <br /> S <br /> o--i <br /> N <br /> Z <br /> O <br /> --1 <br /> n <br /> m <br />