5910 EVERGREEN WAY 2016-01-01 MF Import

.. .- `l 1 .� Proposed Sizzler Family Steal: House March 15, 1983 Page Three 1 11) Adequate facilities must be provided for the orderly storage of er.mployee's clothing and persona.l belongings. 12) The thresiiold clearance of the rear roll-up door (sheet A-S, item 21) must not exceed one half inch � (�") (rodent proofing) . 13) a. At least 20 foot-candles of light is required on all working surfaces. The incandescent light uu s may not meet the r�inimum lighting in the service area (sheets E-1 and 2) . b, All kitchen light fixtures (fluorescent and incandescent) must have shields or protective guards. c. The cvalk-in coolers and freezer light fixtures must have shields or guards. A1so, the light fixtures must be properly located so the units are adequately illuminated. [�Ihere possiUle, all electrical lines should be located outside the coolers and freezer. 14) ' Restrooms must have self-closing doors. 15) Both .the kitchen hand-cuash stations and the restroom lavatories must have soap and towel dispensers. 16) S•men a restaurant has seventy-five (75) seats or more, a non-smoking area is required. 17) a. The plan review caas made from the infornat�on you •provided the Snohomish Health District, The health department will confirm later with you and the owner aUout those areas which are in question. b. Should there be any r.major changes and/or additions to your layout plan and equipment sPeci�ications, please notify the health department of the changes. 18) Zt should be pointed out that the health department approval of the finished installation (equipment and facilities) is subject to the final field inspecL-ion. Therefore, cJhen ready, you should ca11 for the final inspection. The health department caill make field checl:s of the construction, 19) In 1980, the Snohomish Health District's Board of Health --� established a plan revieco charge for revie�v of all V