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,. <br /> - '1 <br /> � <br /> ,, <br /> Froposed Sizzler Family Steak House <br /> t4arch 15, 1983 <br /> Page Four <br /> 1 <br /> layout plans and specifications. The fee sched�xle <br /> is $26.50 per hour to a maximum of $300.00 (1983 <br /> revised fee schedule) , Your total review time is <br /> nine (9) hours. Therefore, there wi11 be a $238.50 ' <br /> charge, The fee must be paid at the time of issuing <br /> your food-service establishment permit. Both the plan <br /> review charge and permit fee must ue paid before <br /> opening for business. <br /> 20) The Snohomish Health Uistrict is enclosing tcao copies <br /> of this plan review report, The signed copy is for <br /> the owner(s) of the business. <br /> Should you have any questions regarding the above, please <br /> feel free to contact our office at 259-9537. <br /> Very truly yours, <br /> John W. Lorenz, R, g� <br /> ; Environmental Health Specialist III <br /> JSdL:j sf <br /> cc: City of �verett Building Department <br /> J <br /> ' ._J <br />