11108 EVERGREEN WAY ZAB THAI 2016-01-01 MF Import

. Subject: Proposed Zab Thai Restaurant, 11108 F.vergreen Way, Everett January 12, 2007 Page 2 12. The floor must be �urfaced with a durable, nonabsorbent, easily cleanable material. 13. The ceiling above the food prepazation azeas must be nor.perforated, nonabsorbent, smooth and easily cl�anable. 14. All light fixtures in food preparation and storage areas must be provided with covers or shattecproof bulbs. Hot hold unit heat lamps must be provided with shatterproof bulbs. I5. Plumbing must meet state and local codes. 16. The ventilation system shall be installed and operated to meet applicable building, mechanical, and fire codes. A preoperational inspection is required prior to operating permit issuance and approval to opeu for business. At the time of inspection, the construction of the food service establishment must be complete and ali equipment must be in place and in proper operating condition. Incomplete construction or equipment operation may result in a $153.00 reinspection fee. Requests for a preoperational inspection must be received at least one week in advance of the date being requested for t6e inspection. Contact the Food Program office a minimum of one week in advance to sc6edule an appointment for the preoperational inspection. The preoperational inspection will ensure compliance with the Rules and Reeulations of the State Board of Health for Food Service Sanitation. Changes or additions to the approved plans or equipment require preapproval from the Snohomish Health District prior to implementation of the changes. Please contact me if you have any questions. My office number is 425.339.5250. Sincere y, � �;Ro ert . op ./,�/ � Environmental He th Specialist RAH/dmb Ettclosure: Food Service Establishment Operating Permit Application and Current ree Schedule cc:�-City of Everett Building Department Everett Office Washington State Liquor Control Board Sudarat Tiacharoemvat, Owner a��j