11802 EVERGREEN WAY BASE FILE 2018-01-02 MF Import

l 42. Lardscaping must be provided per Sectior 35 of the Zoning Code. A landscape strip a minimum of ten feet wide must be provided along Evergreen Way (Highway), Airport Road, and Center Road and a minimum of five feet wide must be provided along the north lot line (except for the wedand and its buffer). These areas shall be planted with Type III landscaping. 43. A minimum of 20 trces must be planted within the internal area of parking lots exclusive of the landscaping required to be provided along street frontages and along other lotlines. Landscape areas must be planted and located per Section 35.080? of the Zoning Code. 44. Prior to issuance of any permits, landscaping plau� must be reviewed and approved by the Planning Department per Section 35.100 of the Zoning Code. The landscaping plan must show location and dimensions of required vegetated swales, wetponds, detention ponds, rockeries and retaining walls, and grading at 2-;oot intervals. Irrigation systems must be provided in all landscaped areas per Section 35.130 of tlie Zoniug Code. A 2-year maintenance assurance device must be provided for the landscaping per Section 35.130B of the 7_oning Code. 45. Comply witli the Wedand Mitigation Plan for the Original Roadhouse Grill dated Decembcr 20, 2005 prepared by Wetland Resources, Inc. 4G. Prior to issuance of permits, the Em�iromnentally Sensitive Area buffer shall be fenced and posted per the approved site plan. An Environmeutally Sensitive Area Covenant, available from the City of Everett, shall be recorded at the Snoliomish Counry Auditor's Office for this site. 47. If the pipe witliin tlie wetland buffer is to bc relocated, that portion of tl�e stream within [he wetland buffer may be required to bc restored to a natural stream channel. 48. Provide a mininmm of one truck loading and unloading hertL as required under Sec[ion 34.090 of the 'Loning Code. 49. If the retail building has ary potential to house another food service establishment (initially or in die future), it would behoove the developer to anticipate this during construction. Specifically, any other FSEs in the complex would also be reyuired to install an interceptor if using a disfivasher, or a properly sized grcase trap if not. As outli��ed in our draR grease ordinance, this would b8st be accomplished by plumbing any/all kitchen fixtures in a (separate) line to an interceptor prior to discharge to sanitary sewer. Alternately, kitchen drainage could be plumbed to the Roadhouse GI, widi its sizing adjusted appropriately in order to acwmmodate another FSE. A more definitive call on this could be made with a plumbing plan. s�