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1700 ENGLAND AVE 2016-01-01 MF Import
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1700 ENGLAND AVE 2016-01-01 MF Import
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Last modified
2/12/2017 8:33:54 AM
Creation date
2/12/2017 8:33:39 AM
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Address Document
Street Name
ENGLAND AVE
Street Number
1700
Imported From Microfiche
Yes
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.... Zwnug Raperh, 9d-12-l0 <br /> Ererert, IVnsHingtou <br /> 4.7 Run-off Draina�e and Erosion Control Considerations <br /> . Due to the permeable nature of the surficial soil that is present in all of the site, run- <br /> off will be limited except during heavy rainfall. During heavy rainfall, some sheet <br /> � flow may occur. Adequate erosion/siltation control measures should be installed <br /> during construction activities to control off-site siltatiot�. These control measures <br /> should include any applicable combination of the following methods; siltation <br /> fences, controlled drainage through the construction area, run-off filtration through <br /> straw bales and limiting clearing and disturbance of the surficial soil outside of the <br /> immediate construction area. <br /> The limits of clearing of vegetation should be limited to the footprint of the house <br /> and driveway prism to help limit erosion and/or sedimentation. Areas of sand that <br /> are left unprotected will erode easily. It is very important to insure that the slope <br /> , remains vegetated or covered at all times. If any of the vegetation on the slope is <br /> stripped during construction or is eroded during a lieavy storm event, it should be <br /> replace by a dense, fast growing ground cover and/or covered witli a heavy plastic. <br /> Due to the characteristics of the soil on this site, we would expect infiltration into <br /> any deep surficial drainage or utility system to be higli during extended periods of <br /> wet weather. However, we do not anticipate that pwnping will be necessary due to <br /> the high penneability rates within the sand. If construction takes place during the <br /> dry season, we �vould eapect that seepage into the trenches would be negligible. <br /> j� GES, /nc. <br />
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