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�' <br />Plan Review - Potato Plus, Everett Mall <br />March 30, 1988 <br />Page 2 <br />( <br />If there are any significant changes or additions to your layout or equipment, the <br />Snohomish Heaith District must be notified. <br />A pre-operational inspection is required prior to opening for business. Please <br />contact the Food Program office about cne week in advarice to schedule an <br />appointment. This will insure compliance with the Rules and Regulations of the <br />Stats Board of Health for Food Service Sanitation (WAC 248-84). <br />Please do not hesitate to cail me if you have any questions. My office number is <br />339-5260. <br />Sincerely, <br />f�u.c�e., %K� C�rn�.c.�c, <br />Bruce McCormick, R.S. <br />Environmental Health Specialist <br />BMC/je <br />cc: City of Everett Building Dept. <br />