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:::i.�f::F� <br />i. � i <br />. ,.i�:l <br />September 26, 1985 <br />1����d�� <br />S ��P 3 0 1935 <br />..............._ <br />CITY 0� EVGREI'-� <br />{''L'�-.:C \4':iT?!S C��`.• <br />� Bob Kelly <br />i 2721 Northeast Blakeley <br />; Seattle, WA 98105 <br />I <br />� Re: Proposed, Three Creek Ranch & Cattle Company <br />620 Southeast Everett Mall Sday <br />Everett, WA 98204 <br />Dear Mr. Kelly: <br />This is in response to our meeting on Tuesday, September 24, 1985. <br />All questions and infoxmation regarding the above project have <br />been answered and meet the requirements of Snohomish Health llistrict. <br />The only change needed to your establishment is the addit�on of a <br />hand sink in the food preparation area. Food service personnel <br />should frequently wash their hands. Having another hand sink more <br />conveniently located will encourage this. <br />Please contact me at least one week in advance of your completion <br />date for an insper_tion. This will insure ccmpliance with [dAC 248-84, <br />Food Service Sanitation Rules and Regulations. <br />If you have any questions, please contact me at 259-9537. <br />Very truly yours, <br />v�,-� �� R. 5 . <br />, <br />Lana Lee, R.S., Supervisor <br />Environmental Iiealth Division <br />LL:dmb <br />cc: �ty of Everett Building Department <br />