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� � SNOHOMISH <br />HEALTH <br />DISTRICT <br />December 23, 2002 <br />Arman Mkrtchyan <br />817 Locust St. <br />Everett, WA 98201 <br />ENVIRONMENTAL HEALTH DIVISION <br />3020 Rucker Avenue, Suite 104 <br />Everett, WA98201-3900 <br />425.339.5250 FAX:425.339.5254 <br />HealthyLilesfyles, HealthyCommunlfles <br />Subject: Proposed 13 Steps Bakery, 817 Locust St. Everet[ <br />Dear Mr. Mkrtchyan: <br />On DecemUer 19, 2002 I contacted the City of Everett and inquired as to the zonin� regulations <br />for the site of your proposed bakery at 817 Locust St., Everett. <br />Per the City of �verett Planning Department, your proposed bakery does not comply with <br />Everett Municipal Code for bakeries in a residential area and does not comply wrth the <br />requirements for a home occupation. Because of this your plans for the 13 Steps Bakery have <br />been di::approved. <br />Please contact me if you have any questions. My office number is 425.339.5250. <br />Sincer y, <br />Robert A. Hopp R. . <br />Environmental ealth Specialist <br />RH/sm <br />cc: Ciry of Everett Building Department <br />John Leerhoff, Washington State Department Of Agriculture <br />Rick Miklich, R.S., M.P.A., Food Program Manager <br />