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909 SIEVERS-DUECY BLVD RAMA HOUSE 2016-01-01 MF Import
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909 SIEVERS-DUECY BLVD RAMA HOUSE 2016-01-01 MF Import
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Last modified
3/9/2017 8:00:20 PM
Creation date
3/9/2017 8:00:08 PM
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Address Document
Street Name
SIEVERS-DUECY BLVD
Street Number
909
Tenant Name
RAMA HOUSE
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Yes
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. . 1 , <br /> SubjecL Proposed Rama I-louse Restaurant, 90) Sicvers Duecy Blvd lID, Lverett <br /> llcccmbcr 18. 3009 <br /> 1'agc 2 <br /> Fi. Shcet tIRFI-3 includcs a floor sink on Q:c cook line but docs not indicate that thc wok range, (itcm <br /> 1f 10), will bc indirectly drained. Shect tIRl1-; must be modificd to provide correct indirect drain <br /> infonnation for thc wok rangc. <br /> 9. Shcct �7R11-3 docs not show a (loor sink or funncl drain for thc pnp tnachinc (itcm �IS). 'I'hc t1'p��f <br /> indirect drain to bc uscd (or pop nu:chinc must bc includcd un ihc iloor plan. <br /> 10. Shcct dlltl I-4 indicatcd that acoustical suspendcd cciling tilc will bc installcd for lhc fronl <br /> countcrhvait station nrca. 'I'his ara� is considercd part of thc f'ood scrvicc operations. Washablc non- <br /> perinratcd cciling tilc is rcquircd in this arca. This changc must bc shown on thc Iloor plans. <br /> I I. ISascd upon thc scalc of thc submittcd tloor plans, thc dimcnsions of�hc proposcd walk-ir <br /> rctiigcrator is Sft. by 7ft. No hcight was givcn li�r thi� unit. 'l�hc typical hcight for a w�ilk-in unit is <br /> aprroximatcly 7 fcct. '1'his crcatcs .md intcrior sp.��� �rzas ���n�� r�«. o�iy 40 to 60 perccnt of thc <br /> intcrior of a �+�alk-in rcfrigcrator is usablc for actual food sroraec, and that may vary depcnding upon <br /> acecss door location. As a result tlic food storage space in the proposed �ealk-in retrigerator is only <br /> 98 to 147 cubic fcct. "I'hc �unoimt of shcl��ing shown in thc walk-in rcGigcrator for food :toragc <br /> msult in an <+pproximatc 105 cubic fcct of food storagc arca. 'I'his docs not mcct thc minimum <br /> requircment of 144 cubic Icct of rcfrigcr�tcd food staragc spacc. Inlormation rcgarding cxact walk- <br /> in refrigcrator inlcrior ditncnsions, c�acl door placcmcnl, cxact dimcnsions of shclving and numbcr <br /> of shclving units must bc submitted and must be shown on the (loor plan. '1'he total amount of food <br /> sloragc rcl�rigcration lor lhis lacility must equal or cxceed 144 cubic feet. <br /> 12. Submit a rcviscd iloor plan, drawn to scalc, showing location of ull cquipment, plumbing fi�tw•cs <br /> and Ihc like that includcs thc requircd additioncd inlonnation. Thc scalc of thc drawing should bc 1/4 <br /> inch cquals 1 foot. <br /> Plcasc notc that prior to operating pcnnit issu.uicc and anproval to opcn thc ncw facility, aftcr thc 1lcaith <br /> Disu'icl pian rcvicw proccss is complctcd and construclion is finishcd. thc lic�ilth District permil <br /> applicution proccss nuist bc complctcd and a preoperalion�l inspcction musl bc co»ductcd. <br /> Plcasc contuct mc if vou havc any qucstions. �4�� officc numbcr is 43�.339.52�0. 1�9y cmail is <br /> rho>>a(n�shd snohomish.�va.eo��. <br /> Sinccrcl / <br /> % � <br /> i <br /> Rubcrt A. liappa, IZS�. <br /> I:m�ironmcntal 1lcy��lh S��ccialisl <br /> l�ood I:st;iblishmcnt Pl:m I:c��ic��� <br /> KFI/sm <br /> cr. ('ih of I{vcrctt Ruilding Ucpartmcnt �" <br /> Pilin Chi�:isuchin. O���ncr <br /> Christina tiuini�a. I�.S.. I:n�irunmrnt:il Ilc;ilth S�,ccialist <br /> O <br />
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