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SECTION 3 - GREASE REMOVAL SYSTEM REQUIREMENTS <br /> All FSEs and NFDs shall have an adequate grease removal system installed and exercise <br /> proper kitchen best management practices to ensure that excess concentrations of FOG <br /> are not discharged to the POTW. <br /> 3.1 New Construction <br /> All new construction FSEs and NFDs shall submit kitchen fixture plan views and kitchen waste <br /> plans showing all potential grease discharging lines, all GRSs, and connecting piping to the <br /> Director or his designee for approval prior to construction. The plumbing shall be installed in <br /> accordance with the approved plans. Failure to submit plans or construct in accordance with <br /> approved plans is a violation of this ordinance. <br /> A. All new single occupancy Food Service Establishment buildings shall be <br /> constructed with properly sized interceptor-style grease removal systems. Where <br /> bona-fide space or gradient limitations make the use of an interceptor-style GRS <br /> impractical, and with prior approval of the Director, a FSE may install properly <br /> sized trap-style GRSs. All kitchen drains and any other drains that may carry <br /> grease-laden waste shall be connected to this GRS (except the dishwasher if a <br /> trap-style GRS is installed.) If a trap-style GRS is installed, the kitchen may not <br /> have a garbage disposaUgarbage grinder/macerator or similar unit installed. <br /> B. All new construction multi-tenant buildings (strip centers) shall include a separate <br /> waste line for all leasable spaces that discharges to a common 2000 gallon or <br /> larger interceptor. This waste line shall be permanently marked to identify it as <br /> required by the Director. When a space is leased, sold, or rented to a FSE or <br /> NFD, all kitchen drains and any other drains that may carry grease-laden waste <br /> shall be connected to this waste line; no domestic sewage may be connected to <br /> this line. The property owner shall be responsible for proper maintenance of this <br /> interceptor in accordance with the provisions of this ordinance. <br /> C. All new single occupancy Non-FSE FOG Discharger buildings shall install a <br /> properly sized GRS. Interceptor-style GRSs are recommended, but trap-style <br /> GRSs are permissible. All kitchen drains and any other drains that may carry <br /> grease-laden waste shall be connected to this GRS (except the dishwasher if a <br /> trap-style GRS is installed.) If a trap-style GRS is installed, the kitchen may not <br /> have a garbage disposal/garbage grinder/macerator or similar unit installed. <br /> D. Any FSE or NFD undertaking a Substantial Remodel, as defined herein, will be <br /> considered to be new construction for the purposes of this ordinance. <br /> Iu <br /> 17 <br />