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1122 75TH ST SW 2018-01-02 MF Import
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1122 75TH ST SW 2018-01-02 MF Import
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Last modified
8/31/2021 7:47:49 AM
Creation date
4/18/2017 12:33:01 AM
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Address Document
Street Name
75TH ST SW
Street Number
1122
Imported From Microfiche
Yes
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August 17, 1992 <br />�UBL/C WOlitKs <br />Mr. David Matthews <br />The Dykeman Architects <br />1602 Hewilt Avenue, N400 <br />Everett, Washingron 98201 <br />RE: Owner: <br />Job Addre �s: <br />plan Check No: <br />Washington Natural Gas <br />1122-75;h Street S.W. <br />B-37093 <br />Dear Mr. Matthews: <br />1�cation for a construction permit,.your plans have been examined and <br />In response to your app ' <br />you are advised that the issuar�ce of a permit is being w�thheld for the r.�asons listed be ow. <br />�('hese comments address building issues o��Y P�anning or Flie)sioAi� °eferences refer to he <br />required by other de�artments !such as Utilities, <br />1988 Umform Buildmg Code and/or Washington State Energy Code unless stat.�d otherwisc. <br />1, please provide two copies of the complete project manual. <br />2, please provide one copy of energy calculadons to demonstrate compliance with the <br />Washington State Energy Code. <br />3. due to an occ pant load of 68ining area (room 201) are classified as an A3 occup�cy <br />Section 6021d) re9uires a one-hour rated separation from any usable space below an <br />A3 occupancy. <br />The structure supporting this one-hour rated floor must also be one-hour rated per <br />Section 503(b). <br />q. Yer Secdon 1717 the area of inezzanines cannot ezceed 1/3 the uea of the room <br />which they are in. <br />Because the "Mezzanine" area illustrated exceeds 1/3 the area of the room which it is <br />in; this area will be considered a third srory. This determinauon w�ll not affect the <br />actu:l construction of the building as the fire sprinkler system can be used to increase <br />thTvfem,anine' areaeis notsignafi�canNena 6 l0 fCQU fC a second c�xit �r 3303(a) of the <br />CITY OF EVERETT• 3200 Cedar Streel • Everett, wA 982��' (206) 259-8800 • Fax (206) 259-88e2 <br />
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