Laserfiche WebLink
PUBLIC WORKS" <br /> June 20, 2017 <br /> Mr. Kostadin Kostadinov <br /> e-mail: dinkosta@yahoo.com <br /> Permit Scope: TI FOR NEW RESTAURANT <br /> Owner/ Tenant: KOSTADINOV KOSTADIN D & RACHEVA EVGENIYA/ ROMIOS PIZZA <br /> Job Address: 2714 COLBY AVE <br /> Permit Number: B1704-053 <br /> RE: APPROVAL CONDITIONS <br /> Dear Mr. Kostadinov, <br /> The plans submitted for permit have been examined and you are advised that the following <br /> conditions and deferred submittals are required to be completed prior to the final inspection <br /> and approval of this permit. <br /> General <br /> 1. An occupancy separation is not required between B and M occupancies, per IBC table <br /> 508.4. <br /> 2. Although the seating area exceeds 750 square feet, we agreed today that you will post a <br /> sign for the overall occupancy of the tenant space near the door of 49, including the <br /> serving areas, per IBC section 303.1.1. <br /> 3. The drawings should indicate specific signage at the main entrance door and the rear <br /> exit door to indicate that these doors will be open during business hours, per IBC <br /> section 1010.1.9.3, 2.2. <br /> a. A discernible path of egress should be shown with illuminated exit signs, per IBC <br /> section 1011.1, and emergency lighting, per IBC section 1006.1. <br /> 4. Several deferred permits are required. <br /> Commercial Kitchen Plumbing Permit Application (Deferred submittal) <br /> 1. See current checklist for requirements: <br /> https://everettwa.gov/DocumentCenter/Home/View/111 <br /> Awnings and Exterior Signage and Storefront Revisions (Deferred submittal) <br /> 1. Details of new construction not included on submittal. Structural revisions are shown. <br /> 2. Safety glazing is required per IBC section 2406.4. <br /> 3. An accessible route with 18 inch pull side dimension is required per ICC A117.1-2009 <br /> Figure 404.2.3.2 (a). Doors sized to have 32 inch clear per IBC section 1010.1.1. <br /> Mechanical (Deferred submittal) <br /> 1. The new dining space requires mechanical ventilation, per IMC section 401.2.3, as <br /> amended by the State of Washington. <br /> 2. A Type II hood should be shown above the dishwasher, per IMC section 507.3. <br /> 3. The pizza oven will require a manufacturers catalog cut submitted with the permit <br /> application to determine if a Type I hood is or is not required. <br /> 4. New toilet rooms require ventilation, per IMC Table 403.3.1.1 requirements for Food and <br /> Beverage Service and requirements for Public Spaces Public Toilet rooms. C� <br /> CITY OF EVERETT PERMIT SERVICES 3200 CEDAR ST, EVERETT, WA 98201 425-257-8810 <br /> website: www.everettwa.qov/permit January 24, 2017 email: everetteps(c�everettwa.gov <br />