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SNOHOMISH <br /> HEALTH DISTRICT <br /> Plan Review Questions <br /> WWW.SNOHD.OIG <br /> Facility Name <br /> 1. Provide a description (the scope) of your project. <br /> 2. ❑ Yes ❑ No Will facility remains open during the remodel? If yes, submit additional information as <br /> noted in the Open During a Remodel questionnaire. <br /> 3. U Yes ZNo Will you offer catering? If yes, complete the catering questionnaire. <br /> 4. LI Yes'1 No Will you offer off-site food delivery? <br /> 5. ❑ Yes ❑/Pc(or ill alcoholic beverages be served? (include on menu) <br /> 6. ❑ Yes o Is there customer seating inside the facility? (this includes all bar, lounge and banquet <br /> seating) <br /> 7. ❑ Yes j2 No Is there customer seating outside the facility? How many seats are outside? <br /> 8. ❑ Yes ❑ No If you have seating, is your restroom accessible to customers without passing through <br /> food preparation, food storage and/or scullery areas? <br /> 9. ❑ Yeso Do you have to go outside to access any walk-in refrigeration/freezers, food storage, <br /> equip ent, and cooking or preparation areas?All locations must be clearly marked on floor plans. <br /> 10. Where will chemicals such as cleaning products be stored? <br /> 11. Where will employee belongings be stored? <br /> 1 <br /> Environmental Health Division <br /> 3020 Rucker Avenue,Suite 104 ■ Everett, WA 98201-3900 ■ fax: 425.339.5254 ■ tel: 425.339.5250 <br />